[$75~80] Central / Korean Restaurant BBQ Specialist (Part-Time)
UMYONGBAEK
Job Duty
[Part-Time Job Opening] Join our dynamic Korean restaurant team! We are looking for passionate Part-Time Grilling Specialists who can deliver exceptional dining experiences in a fast-paced environment. [Key Responsibilities] 1. Grilling: Expertly grill meats at the table for guests (Essential). 2. Customer Service: Provide friendly and proactive service to all diners. 3. Food Prep & Hygiene: Assist in basic food prep and maintain kitchen/station cleanliness. 4. Teamwork: Smooth communication with the team to ensure a positive vibe. [Working Hours & Shifts] Salary: $75 – $80 per shift (Negotiable based on experience). Time: 18:00 – 23:00 (5 hours per shift) Fixed Schedules (No flexibility/changes allowed): Mon – Wed: 2 pax Thu – Sat: 2 pax Fri – Sun: 2 pax [Requirements] - Experience: Prior experience in Korean restaurants is highly preferred. - Attitude: Passionate individuals new to Korean cuisine are also welcome to apply! - Skills: Strong multitasking skills and a friendly, "can-do" attitude. - Communication: Good command of English; ability to interact warmly with customers. [Benefits & Perks] 1. Uniform Provided: Professional apron and uniform provided. 2. Staff Discount: Exclusive discounts on our F&B menu for you and your friends. 3. Growth: Opportunity to learn authentic Korean grilling techniques. [Quick Apply]WhatsApp us directly with your preferred shift:View phone number on moovup.com [Michael Lee]
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- SUMMARY: The Restaurant Manager leads the operation of the restaurants. The Restaurant Manager has the overall responsibility for di... ...uality and 100% customer satisfaction. Ensures complete and timely execution of corporate & local marketing programs. QUALIF...
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