Search Results: 40 vacancies
... Innovative with strong analytical and planning and problem-solving
Assist in the development and renovation of new and existing bakery products
Responsible for the projection of food costs to meet the business forecast
Bridge commercial team with the product d...
POSITION SUMMARY
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuri...
Grand Hyatt Hong Kong, the flagship Grand Hyatt hotel in Asia Pacific and is situated on the waterfront on Hong Kong Island, commands views of Victoria Harbour and the Tsim Sha Tsui skyline. We have 542 guestrooms and suites, as well as 11 world-class restaurants and b...
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared....
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor...
POSITION SUMMARY
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuri...
Maison Eric Kayser is a fast growing company, operating 15 cafe/bakery/pastry shops in Hong Kong, and planning to open more in the coming years.
Our all day dining cafes and retail shops serve high quality French bread and pastries, locally roasted coffee and handcr...
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared....
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standard...
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction whil...
Additional Information Demi Chef, Pastry/ Bakery
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standard...
POSITION SUMMARY
Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, q...
Position Statement /What will I be doing Position Summary (bullet points)
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Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions. Assists the Pastry Chef in training team members. Participate in product devel...
Grand Hyatt Hong Kong, the flagship Grand Hyatt hotel in Asia Pacific and is situated on the waterfront on Hong Kong Island, featuring 542 luxurious guestrooms and suites, an exquisite selection of 11 world-class restaurants and bars, an award-winning Plateau Spa as we...
Being recognized as World’s Leading Luxury Business Hotel by the World Travel Awards (WTA), InterContinental Grand Stanford Hong Kong is a five-star hotel that offers breathtaking views of Hong Kong’s Victoria Harbour. The hotel features 570 luxurious rooms and suites ...
&##128107;人才大募集! 招聘日✨（即場面試無需預約）
&##128197;日期：3月13日(星期三) ⌚時間：14:00-18:00
&##127887;地點：APITA 太古城 (太古城中心二期地庫)
&##128197;日期： 3月13日(星期三)
⌚時間： 14:00-17:00
&##127887;地點：元朗就業中心 (天晴社區綜合服務大樓401室)
&##128197;日期： 3月14日(星期四)
⌚時間：9:30-11:30 & 13:30-17:30
&##1278...
... "We bake for the happiness & sharing moments of our Customers", we provide the reinventing, tasty, fresh and beautifully presented bakery delicacies in Hong Kong, Macau and Guangzhou. To cope with our expanding business needs, we are looking for a high caliber candidat...
... "We bake for the happiness & sharing moments of our Customers", we provide the reinventing, tasty, fresh and beautifully presented bakery delicacies in Hong Kong, Macau and Guangzhou. To cope with our expanding business needs, we are looking for a high caliber candidat...
HKD 25k - HKD 30k per month
Started with an aspiration to redefine and elevate the bakery landscape, Bakehouse by Grégoire Michaud is home to the city’s finest European-style baked goods and sourdough bread, all handmade on-site every day with the finest ingredients.
Founded in 2013 by Chef...
