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- 職責: 負責餅房日常工作 蛋糕製作及裝飾 確保食品品質及衛生質素符合公司制訂的標準 葵芳區工作 每星期工作六天 工作時間: 08:30-17:00 福利: 雙糧 12天年假 每月膳食津貼$500.00 工作類型: 全職 薪酬: 每月 $18,000.00 福利: 有薪年假 有薪病假 膳食補貼 Work Location: 親身到場
- Company profile: Since its establishment in 1993, King Bakery has diversified its business scope through a multi-brand approach, incorporating a range of offerings such as egg tarts, traditional Hong Kong-style breads, Japanese baked goods, factory canteens, cafes, ...
