Search Results: 655 职位空缺
1. Based on Taobao industry operation strategy, consumer insights and market opportunity capture, plan and implement integrated marketing activities, and be responsible for transaction growth 2. Through efficient cross-team resource integration and projects Management, ...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standard...
... of various types Copywriting, including but not limited to advertising copywriting, promotional materials, product introductions, website content, etc., to ensure that the copywriting content attracts target consumers, is clear and consistent with the brand image 2. D...
1. Responsible for the user and strategic product design of Taobao website search, meeting the core needs and pain points of people's search for goods, and responsible for search transaction conversion 2. By classifying website users into groups/ Mining and summarizing...
Responsibilities
1 , as the product manager of the Volcano Engine official website platform, responsible for human rights, property and property law solutions including platform transaction orders, bill reconciliation, cloud cost management, after-sales work orders,...
1. Merchant operation: Develop industry supply strategies based on platform user needs, enrich the supply structure, and be responsible for platform transactions 2. Mechanism operation: Develop merchant operating mechanisms and rules, and cooperate with Taobao Industry ...
JOB SUMMARY
Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demo...
JOB SUMMARY
Exhibits culinary talents in Chinese cuisine by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all...
1. Based on Taobao user characteristics, formulate breakthrough user stratification, growth and incentive strategies to bring about continued user activity and incremental purchases 2. By operating the industry's product mechanism, we can achieve a matching relationship...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standard...
POSITION SUMMARY
Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and ...
Summary
You will be responsible for the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations To manage the assigned outlet as a successful independent profit...
...s and live trading of industry products, and follow-up implementation and iteration 4. Based on the user characteristics of Taobao website, optimize the content ecological environment and bring about sustainable growth in user scale and buyer scale, 1 . More than 3 yea...
POSITION SUMMARY
Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Complete opening and closing duties as necessary, including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors...
No Standard Job Description Available.
At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world's top ho...
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods....
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standard...
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared....
POSITION SUMMARY
Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and ...
...ps with colleagues, so that employees have a high level of satisfaction with the department.
Ensures that all guest contact Chinese culinary employees deliver the brand promise and provide exceptional guest service at all times.
Max employee productivity ...
