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- ...ure product mix and inventory levels are properly maintained to increase sales volume and control inventory. -Monitor and manage the implementation of company regulations, operation policies and procedures. -Conduct monthly coaching/counselling sessions with front-line...
- ...he highest standards of quality, value for money, and prudent management. Our core values— Customer, Quality, Talent, and Prudence —fo... ...sessments to accurately identify client needs. Develop and implement personalized care plans based on in-depth evaluations of clie...
- Responsibilities: Managing existing and developing new customer accounts in both local and designated overseas markets. Such activities include but not limited to frequent contacts either by telecommunication or visits/meetings, quotations, price & terms negotiation...
- Responsibilities: Managing the overall general accounting. Prepare monthly financial reports, cashflow forecast, budget planning, cost control with analysis for management review. Work closely with the Group’s HK offices to tackle finance/accounting issues. ...
- Responsibilities: - Formulation in the development and implementation of HR strategies and company policies. - Oversee all HR & Admin... ...cess closely with regular review and updates. - Oversee and manage people strategies, including HR regulations, management train...
- ...ess customer inquiries promptly and professionally to maintain high satisfaction levels Oversee timely billing and receivables management to ensure strong cash flow Qualifications ~ Bachelor's or Master's degree in Engineering, Environmental Science, or relate...
- 工作職責 職責: • 積極帶領團隊達致公司營運指標:營業額及利潤 • 監督和管理區域多間店舖,確保其符合公司的要求和標準。 • 定期覆檢分店的服務丶食品丶環境質素,持續改善和與時並進; • 監控各區域店舖使用費用預算,確保區域目標的實現。 • 定期訂定推廣活動,配合集團發展需求及發展方向; • 凝聚分店的團隊氣氛,激勵和培訓員工 要求: • 中五或以上程度 • 對餐飲業有熱誠; • 具 5 年或以上餐飲經驗,具有 2 年或以上營運多間分店經驗; • 良好的粵語溝通能力,如具英語及國語溝通能力更佳; • 有良好溝通及協調能力,...
- 工作職責 職責: 確保餐廳業務運作流暢, 維持優質的客戶服務及高品質的食品水平,培訓及發展員工, 監察及提升員工之表現, 確保餐廳達到公司之營運目標 職位要求: 中五程度;2年或以上飲食/零售業管理經驗;良好粵語,一般英文及普通話;懂讀寫中文及英文。 工作時間: 上午8時至下午11時半; 每天工作8.5小時;每週工作6天 (輪班,輪休) 工作地點: 港九新界 薪金: 每月可達$23,500 福利:管理獎金、有薪年假15天、集團折扣優惠、供膳食、在職培訓、良好晉升機會,醫療福利等等 #128264;於港島區分店工作,...