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- Job Descriptions: Oversee the day-to-day operations, including staffing, training, budget planning, daily administration etc Ensure Company standard can be maintained effectively in assigned area in terms of food quality, customer service and food hygiene & safet...
- ZS Hospitality Management Limited was established in 2014 in Hong Kong. ZS Hospitality Group is a multi – brand restaurant operator headquartered in Hong Kong. We are entirely dedicated to providing our guests with the very finest quality international cuisine, except...
- ...ost iconic heritage building in Hong Kong. With four unique restaurants & bar concepts in Wan Chai, a heritage pawn building. Posit... ...ave experience working in Michelin Restaurant Spoken fluent Italian & English Benefits ~5 days work week ~8 days off a m...
- ...the vertical estate, which is utterly residential in look and feel. Food & Beverage : Rosewood Hong Kong’s numerous bars and restaurants will create a vibrant new gastronomic hub in Kowloon, showcasing a series of unique concepts which reflect the best of the city’...
- ...Harbour. The hotel features 570 luxurious rooms and suites and the finest selection of world-class dining outlets from distinctive Italian to contemporary international buffet and award-winning Cantonese cuisine. 海景嘉福洲際酒店為國際五星級酒店，曾被世界旅遊大獎(WTA)頒發全球最佳豪華商務酒店獎，坐擁壯麗迷人的 維多利...
- ... in 2014 in Hong Kong. ZS Hospitality Group is a multi – brand restaurant operator headquartered in Hong Kong. We are entirely dedicated... ...restaurant or hotel industry Curious in exploring authentic Italian cuisine Strong interpersonal and communication skills with ...
- 職責： ~ 負責運送糕餅，文件及各項物資到各區分店 (荃灣取車) 要求： 學歷及經驗不拘 工作態度認真、守時 良好粵語，懂讀寫中文 工作時間： ~ 上午6時30分至下午3時30分，每天工作9小時，輪休 員工福利： ~ 酌情性花紅、有薪年假10天起、每月6天例假、生日假期、結婚假期、有薪侍産假期、恩恤假、節日特别奬金、超時工作津貼、醫療保險、員工購物折扣優惠、員工生日免費蛋糕、在職培訓。 職位申請： * Whatsapp: 6218 2483 或 致電 3765 1016 (梁小...
- ...cting and supervising all subordinates and assume the responsibilities and duties in the absence of a manager. Ensure that the restaurant is in proper order before opening the restaurant. While closing the restaurant, all closing procedures must be completed and doub...
- ...nsure the achievement of sales targets and operation efficiency * Formulate, execute and review standard operating procedures for restaurant operations and ensure the execution effectiveness * Monitor and keep close control of food quality, hygiene, and cleanliness of t...
- ...cting and supervising all subordinates and assume the responsibilities and duties in the absence of a manager. Ensure that the restaurant is in proper order before opening the restaurant. While closing the restaurant, all closing procedures must be completed and doub...
- ...a professional manner * To manage hall works and manage the beverage-related works * Maintaining all operation aspects of the restaurant Requirements * Passion for delivering exceptional levels of guest service * Attention to cleanliness and safety * An exc...
- ... guestrooms in an elegant style and 20 function rooms, together with 4 exquisite dining establishments serving Cantonese, Western, Italian cuisine and a lobby lounge. A complete range of recreational facilities featuring a luxurious rooftop swimming pool and state-of-t...
- ...ys per month ~14 Statutory Holidays ~ Lunch Included Job Description & Expectations: Over 3 years of experience of restaurant/cafe experience Incredibly Polite, Friendly, Hardworking & Efficient Understands the Needs and Desires of Parents & Childre...
- 工作職責 職責： - 負責日常運送蛋糕，雜貨等到分店 要求： - 學歷不拘 - 1-2年相關工作經驗 (無相關工作經驗亦會考慮) - 工作態度認真，有上進心 - 良好粵語 ，懂讀寫中文 工作地點： - 荃灣 工作時間： - 6:30-15:30，每天工作9小時，輪休 薪金： - $15000-16000 員工福利： - 勤工獎金 - 膳食津貼 - 有薪年假10天起 - 每月6天例假 - 生日假期、結婚假期、有薪侍産假期、恩恤假 - 超時工作津貼 - 醫療保險 - 酌情性花紅 - 員工購物折扣優惠、員工生日免費蛋糕 - 在職...
- ...fessional service with hospitality 2. Assist to ensure a smooth operation and achieve a high level of customer service within the restaurant 3. Deliver exceptional customer service and motivate the staff the do the same. 4. Communicating with kitchen staff for guests’ r...
- ...ur imagination and curiosity while bringing the W experience to life for guests. W Hong Kong is hiring a Host / Hostess, Kitchen Restaurant. Job Descriptions Responsible for providing a warm, welcoming and witty experience to all guests who visit our all day dini...
- ...Able to perform Guéridon cooking service Have good product knowledge and make recommendations on the choice of menus Ensure Restaurant tidiness before closing of each meal period Assist Hostess to answer phone calls and greet guests Present accurate check to...
- Responsibilities: Acknowledge day-to-day VIP’s arrival Assist the Captain to ensure smooth and efficient service Present menu and drink list to guests; provide detailed information and explanation when needed Inform guests about the day’s specials/recommend...
- Mandarin Oriental, Hong Kong is looking for a Restaurant Manager - Clipper Lounge to join our Food & Beverage Service team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you ...
- Job Duty - Daily operation of the restaurant and the bar - Greet guests and serve food and /or beverages in professional manner - Ensure the restaurant are maintained as according to the management standard Requirements: - Good team player - Outgoing, initiative and ...
- As the Assistant Restaurant Manager at Kimpton Tsim Sha Tsui Hong Kong , you’ll support the daily operations of our signature outlets, inspiring a team of passionate individuals and delivering heartfelt service to our guests. You lead with empathy, love the buzz of...
- ...d and service to our guests constantly To be constantly on the lookout for ways and means to improve the smooth running of the restaurant Control inventory stock and monitor the hygiene of the restaurant Provide regular job and service training to employees ...
- Job Duty We are looking for Young, Passionate & Enthusiastic personalities to join our fun and upbeat venue! Location: Wan Chai Position: Supervisor Salary: 22,500 Days Off: 8 Days per month Great Benefits and Regular Training Provided
- We are looking for a Commis based at The Aberdeen Marina Club! As a Commis, we rely on you to: Responsible for food preparation, including measuring, seasoning and chopping ingredients, etc. Maintain the stock control of food and materials for daily usage E...
- Carna by Dario Cecchini , a MICHELIN Selected Restaurant in the recent MICHELIN Guide Hong Kong & Macau 2025, one of just five new res... ...e from the legendary butcher from Tuscany, Italy. Dario’s rich Italian heritage, philosophy of eating sustainably, and dynamic person...
- ...m to ensure a seamless dining experience for guests. Requirements ~5 years' of culinary or kitchen experience at fine dining restaurant, luxury hotel work experience is preferred. ~ Strong communication skills, with the ability to lead and inspire a team. ~ Pro...
- ...oms and suites offer magnificent views of the renowned Victoria Harbour and the city’s skyline. A collection of nine outstanding restaurants and bars, including two that hold Michelin Star status, a luxurious club lounge, a Shanghainese-inspired holistic spa, an indoor...
- Our restaurant is looking for a dedicated and passionate Manager / Assistant Manager, to lead the team and bring an exceptional dining experience to our valuable customers. Job duties Coordinate daily restaurant operations Train and supervise the team to ...
- ...ic candidates who enjoy responsibilities and to serve others. We sincerely invite the right candidates to be our team members. Restaurant & Banquet Manager Duties and Responsibilities : Supervise the overall daily operations of the Restaurant and Fast Food M...
- ... in professional manner upon guest arrival. Maintain good communication among team to achieve high level of service. Assist restaurant manager in optimizing outlet business volume and capacity. Always handle guest responses and reservations in professional mann...