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- ...velop our people element to complement our growth in Hong Kong, we are now looking for talents for our new western restaurant - "MIGAS" which is managed by ELITE CONCEPTS . 自 2010 年以來，Migas 一直致力於在中國首都傳播地中海生活方式，將現代藝術、設計、美食和調酒與優質音樂相結合，創造令人難忘的體驗。為了規劃和發展人才以促進本集團的發展， ...
- 工作職責 SUMMARY: The Assistant Manager will have the overall responsibility for directing the daily operations of a restaurant in the Restaurant Manager's absence, ensuring compliance with company standards in all areas of operation, including supervision and training...
- ... many call a cult-like following around the world. Our beloved restaurants are like a family-run restaurant, where we foster personal and... ... role We are seeking a positive and enthusiastic Restaurant Manager who loves to serve! This is an excellent opportunity for a lea...
- ...elations. Assists operational team on the floor. People Management, Team player, Customer Service, Self-Motivation, High Energy ... ...lent food and beverage knowledge. A thorough understanding of restaurant service. Previous experience as an Assistant Restaurant Ma...
- Responsibilities: Manage the assigned key customers (restaurant chains / western restaurant chains) to achieve sales and profitability targets Formulate and implement effective plans and programs to achieve sales objectives in the assigned sales channels Est...
- 工作職責 &##127828;Now hiring Position: Shift Manager &##127828;Full Time Working Hours • 9 hrs per day + 1 hr meal break &##127828;... ...nventory, etc.) &##127828;Requirements: • At least 1 year of restaurant leadership experience supervising a team • Strong problem-so...
- Restaurant: Le Vow 金鷺湖 Job Requirements: •Responsible for management and business performance of the restaurant but not only limited to daily operations, administrative duties, staffing, part time employee, cost control, food quality, workplace safety, hygiene and ...
- ...ys per month ~14 Statutory Holidays ~ Lunch Included Job Description & Expectations: Over 3 years of experience of restaurant/cafe experience Incredibly Polite, Friendly, Hardworking & Efficient Understands the Needs and Desires of Parents & Childre...
- 工作職責 Manage reservations, greet customers, guide customers to their tables, and provide exceptional customer service. 主要工作是招攬顧客, 以及安排座位
- 工作職責 高級餐廳經理工作 (具領導技巧、勇於接受不同挑戰; 具零售管理及營運概念; 須和日本人工作、無需日語; 喜愛日本文化及清酒優先) 待遇 : 每月$25,000 有超時工作津貼, 營業獎金, 佣金 及膳食津貼, 中午12時至凌晨0時, 每週工作5天至6天,輪班,輪休, 每天工作 9 小時, 每月5天假期, 需落場 申請須知 :求職者可致電51990638與浩成國際有限公司簡小姐聯絡。
- ...Able to perform Guéridon cooking service Have good product knowledge and make recommendations on the choice of menus Ensure Restaurant tidiness before closing of each meal period Assist Hostess to answer phone calls and greet guests Present accurate check to...
- Restaurant: Le Vow 金鷺湖 Responsibilities: • Perform daily operations, general restaurant duties and the specific jobs assigned by management • Assist the Management of Restaurant and lead team to ensure operation efficiency • Provide friendly attitude, profes...
- ...fessional service with hospitality 2. Assist to ensure a smooth operation and achieve a high level of customer service within the restaurant 3. Deliver exceptional customer service and motivate the staff the do the same. 4. Communicating with kitchen staff for guests’ r...
- ...he lives of those around you, we invite you to explore a career at The St. Regis Hong Kong. Job Summary Coordinate with Restaurant Manager plans and actions to achieve improved operations, overcome deficiencies, and instigate necessary changes. Daily inspection...
- About Hopewell Hotel Surrounded by the enchanting hillside greenery and facing the stunning view of Victoria Harbour, Hopewell Hotel is one of the largest 5-star hotels in Hong Kong. Home to the largest park in Wan Chai, this hotel provides 1,000 guestrooms to fi...
- 工作職責 工作內容: 負責餐廳日常樓面工作，包括傳菜、落單、收銀 要求: 具有相關工作經驗。 具備卓越的顧客服務能力。 對餐飲知識有深入了解。 流利的英語及廣東話，會普通話者優先
- 工作職責 基本酒吧操作 Cocktails/ Mocktails Wines Server
- Job Duty 基本酒吧操作 Cocktails/ Mocktails Wines Server
- Job Duty 工作地點：九龍區 工作日期：五天工作週 (輪休) 工作時間：每天9.5小時 (輪班) 職責： 負責管理店舖日常營運及人手安排 櫃位營運工作, 安排座位, 處理收銀事宜 向顧客介紹, 準備, 及提供餐點 為顧客準備餐飲 確保食物品質安全達標 要求： 良好粵語, 一般英語及 普通話, 懂聽寫中英文 餐飲行業3年以上全職經驗 經驗較佳者或會考慮為餐廳經理 全職同事可享完善福利： 5天工作週 17天公眾假期 10 - 16天有薪年假 供膳食 雙糧 年度酌情表現獎金 超時津貼 特別假期津貼 新人獎金 港島店舖獎金 人壽保...
- ...pulse Bay's residential complex offers luxury apartments as well as state-of-the-art recreation facilities with two award-wining restaurants against a breathtaking view of the sea. Our shopping arcade features a broad range of boutiques and lifestyle facilities to sati...
