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- Job Duty 酒吧工作 時間:4-6小時 時薪:$80 up (視乎工作經驗) 輕鬆工作,簡單易做,經驗不拘 後生仔女場
- ...exceptional customer service - Communicating with floor team and kitchen team to ensure a smooth restaurant operation. - Maintaining bar operations - Preparing drinks orders and working with managers for new drink items ideas Requirements: - 2-3 years relevant work e...
- ...njoys exploring new things beyond the tried and tested and is driven by success. Where will you work? Avoca , a destination Bar & Restaurant located on 38F of the hotel featuring stunning views of HK island and Victoria Harbour. Serving breakfast, all-day sma...
- Job Duty Western restaurant & bar
- 工作職責 Western restaurant & bar
- 工作職責 工作內容:日常酒吧運作 Salary: 16000-18000 五天工作 要求:有興趣學習酒吧運作,當中會沖調飲品,客戶服務。要求:開朗,具責任感,清潔,誠實肯學,提供優良服務。 (可由基礎做起。) 能夠利用中英文與客人溝通。
- ...ke orders, answer enquiries and make recommendations; Prepare drinks, serve food and beverage and ensure smooth operations of the bar; Provide quality service to guests and respond promptly to guests’ enquiries, requests and complaints; Ensure all procedures a...
- ... calm — a true sanctuary for those seeking only the finer things in life. Responsibilities Oversee day-to-day operations of Club Bar, Oyster Bar, Bowling and Karaoke Facilities to deliver superior F&B services Supervise and maintain high level of hygiene and ser...
- Founded in 2006, LUBUDS is a Hong Kong based company which headquater located in Wong Chuk Hang. The Group operates a number of exquisite brands and diversify cuisine collection. Our fragship brands including Ana Ten, Sushi Senju, Yaki Ana, What The Pho, Blooms, PANO, ...
- Job Duty 職責: • 迎接和招待客人 • 準備各式調酒材料及確保所需材料存貨量 • 以專業技術及知識為尊貴顧客提供最完美酒吧體驗 • 根據菜式及客人喜好推薦餐酒 要求: • 1-3 年或以上調酒經驗 • 創作及調配各式雞尾酒 • 具 Fine dining / 酒店工作經驗優先 • 良好溝通能力, 具責任感 工作地點: 尖沙咀 福利 : • 營業獎金 / 每月小費 / 膳食津貼 / 酌情性年終花紅 • 每月例假5天 / 年假10天起 / 14天勞工假期 • 婚假 / 生日禮劵 / 良好晉升機會 / 專業在職培訓 如有...
- Job Duty 維持Bar & Lounge 服務水準 Early shift: 4:30pm to 1030pm Late shift: 9pm to 2.30am 時薪70起 每星期最少工作4天。 有心人士可獲得培訓機會,學習酒吧其他營運工作 有相關工作者優先 適合性格開朗,主動, 對酒吧有興趣人事 Hourly pay: 70 for the first month, 75$ or up after according to the skills obtained. Suitable for those who is...
- Job Duty 協助舖頭日常工作 需飲酒 年滿十八歲 守時 善於同人溝通
- ...eam about. Sound like a dream? Are you ready to stand out among the next-generation of hospitality leaders? We are looking for Bar & Club Lounge Supervisor at Food & Beverage Department: Job Requirements: At least 3 years of experience in Food and Bevera...
- ...Could this be you? Hong Kong's Tech-friendly Design Hotel Pioneer Wants You. Responsibilities Lead the team and maintain the bar operation to meet guest satisfaction Develop and conduct training to the team on guest service, operations and beverage Ensure...
- Job Duty 工作職責 : 於英式酒吧內工作 為會員及其客人提供餐飲服務及餐酒意見 工作要求 : 4-5年或以上相關工作經驗 良好粵語及英語 良好的服務態度,對顧客服務有熱誠 工作時間:每週工作5~6天,輪班輪休,每天工作 9小時,每月6天休假 工作地點:九龍佐敦 公司福利:免費膳食、酌情花紅、12天有薪年假、生日賀禮、免費制服提供、醫療及住院計劃、牙科福利、婚假、工作培訓、晉升機會、員工活動 申請方法: 申請人可經下列途徑遞交個人履歷表(請註明申請職位名稱、目前薪金及期望薪金) 或請於星期一至五致電查詢。 人力資源部 招...
- ...ive-star Award Winner 2016Travel+Leisure Best Top 5 Hotels in Hong Kong Responsibilities Oversee and lead daily restaurant and bar operations and staff management at hotel lobby lounge and bar. Ensure high level of guest satisfaction and service quality. De...
- Summary You will be responsible for providing an excellent and consistent level of service to your customers. As a Bartender, you will be responsible for preparing a variety of cocktails and ensuring an adequate inventory of ingredients. You will also be required to ...
- 工作職責 主要工作: ~清潔枱面 ~出酒落單 入職要求: ~年滿十八歲 ~守時 ~豐富嘅笑容 ~同客人有交流 Bar Pacific 大型連鎖酒吧招聘: 招募職位:全職兼職酒吧侍應 工作地點:屯門分店 18歲以上 工作時間: 晚上21:00 -淩晨 04:00 (只限兼職更) 一星期最少工作四日(主管安排更份),另有過數獎金,Tips 工作要求:主動積極,樂於與顧客溝通,對服務有熱誠,有團隊精神,勤力(無相關經驗亦可) 職責範圍: 懂銷售產品及和顧客有良好溝通,有活力的餐飲服務 保持酒吧整潔 有意請WhatsApp 聯...
- 工作職責 工作職責 Bar Pacific 大型連鎖酒吧招聘: 招募職位:兼職酒吧侍應 工作地點:太平洋酒吧 Bar Pacific 九龍城獅子石道分店 18歲以上 晚上21:00 -淩晨 04:00 (主管會安排工作時間) 一星期最少工作2天(主管安排更) ,過數出糧 工作要求:主動積極,樂於與顧客溝通,喜歡玩樂,對服務有熱誠,有團隊精神,勤力(無相關經驗亦可) 職責範圍: 懂銷售產品及和顧客有良好溝通,與客人互動,有活力的餐飲服務,保持酒吧整潔 有意請WhatsApp 聯絡:92491214 Bar Pacif...
- 工作職責 主要職責: - 熱情地迎接和歡迎賓客,提供友好和專業的印象。 - 向賓客提供準確和最新的菜單資訊、即將舉行的活動以及任何營運變更。 - 維持日常運作,包括但不限於點餐、提供食品和飲料以及處理付款,並提供優秀的客戶服務。 - 協助酒吧領班確保在指定區域內提供順暢而高效的服務。 - 以專業和能力的方式提供優質的食品和飲料服務,確保賓客滿意。 - 監控和維持酒吧及周邊區域的清潔和整齊。 - 參加團隊會議和培訓課程,以不斷改善賓客服務標準。 - 隨時展示積極、熱情和以客戶為中心的態度。 - 參與酒吧的特別活動、促銷和主題之夜...