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- The Job Assists in the preparation and service of high quality food products Constantly improves quality of food served in all outlets to ensure guest satisfaction Ensures hygiene and cleanliness all around the Kitchen to maintain standard of food safety ...
- Job Duty Responsibilities for Pastry Commis: - Maintain high standard of appearance and good personal hygiene. (維持高標準的外觀和良好的個人衛生) - Follow hygiene rules and instructions for preparation and food handling.(遵循衛生規則及準備和食品處理的指示) - Check and clean refrigerators, trolleys,...
- Aqua Restaurant Group is a pioneer in ‘Lifestyle Dining’ with 20 leading-edge venues spanning Hong Kong, London, Paris, New York, Miami and Dubai. In Hong Kong, we operate different brands of restaurants and bars include Aqua, Aqualuna, Hutong, Dim Sum Library, Shiro, ...
- ...is served. Job Requirements: ~3 year or above working experience in western kitchen ~ Hotel experience is preferable but not a must ~ Graduates from hotel industry training school preferred ~ Candidates with less experience will be considered as Commis
- What you will be doing: Responsible for food preparation and the kitchen operation Prepare ingredients and dishes to ensure they are prepared to the correct recipes and quality Ensure that the preparation and quality of food provided are consistently maintain...
- Job Duty 上環casual fine dining餐廳誠徵廚房同事 誠徵commis, demi chef 基本西餐工作。小店坐位較少
- Opening 17 March 2019, Rosewood Hong Kong will become the newest global property for Rosewood Hotels & Resorts® worldwide, as a culmination of the group’s focus on innovation, progressiveness and a differentiated approach to luxury hospitality that is at the core of th...
- 主要職責 根據行政主廚或副行政主廚的指示協助各分部處理食材及烹調 保持高度食物衛生並遵守健康及安全規定 協助監管廚房倉存，包括倉存輪替 盡量減低廚房內的浪費 遵守所有部門制訂的工作指引以至法例規定（例如有關工作環境安全） 保持工作環境潔淨整齊並確保不會發生交叉污染 有需要時須不定時工作 執行其他由上司指派的職務 入職要求 兩年或以上相關經驗，如有醫院或酒店的工作經驗可獲優先考慮 良好廚藝及對中西菜淆有良好經驗和知識 具有烹飪相關的學歷或訓練 積極主動及...
- Job Opportunities Demi Chef / Commis Job Details Business UnitThe Mira Hong Kong Job IDMIRA-DC-202594 Post Date1 Dec 2025 Application Deadline31 Dec 2025 Job Description The Job ~Prepare food and ingredients for the kitchen ~Maintain high standards of hygi...
- 工作職責 - 負責烘培, 包裝工作, 蛋糕裝飾及各種蛋糕製作 - 負責原材料準備工作 - 保持廚房及用具乾淨整潔 要求 - 適合無相關經驗人士 - 如有1年或以上餅房相關經驗優先 - 積極、乾淨、快手、可獨立工作 工作內容、薪酬及福利 - 8:00AM - 6:00PM, 午飯時間1小時 - 6日例假 - 14日勞工假 - 8-14日有薪年假 - 另設生日假 - 出勤獎勵 - 年終酌情花紅及超時工作津貼 - 新人獎金$2000 - 員工購物優惠 工作地點：荔枝角
- Job Duty Responsibilities: Assist in the smooth running of the day-to-day operational procedures in the kitchen Be Responsible for mise-en-place preparation Ensure neatness and cleanliness of refrigerators and service area Maintain good relations with other sections...
- ...ore and grow in the F&B industry, we strongly welcome you to join our team to start this fantastic journey with LPM in Hong Kong. Commis Chef - All Kitchens Successful candidates will be rewarded with a competitive compensation package, trainings and global care...
- Job Summary: Cast members working in Food & Beverage provide Guests with quality services and memorable dining experiences supporting all restaurants & outdoor vending carts across Hong Kong Disneyland Resort. Responsibilities: Prepare ingredients such as wash...
- Job Duties 職責: Work on a general production line 制作烘焙產品的日常生產 Perform day to day Bakery duties (Layers)負責酥皮製作及塑型，如壓酥 / 開酥 / 卷牛角包等等工序 Follow instructions from head chef for production 按部門主管的指示制作烘焙產品 Maintain high level of hygiene and cleanliness of working envi...
- The incumbent will assist the Sous Chef in day-to-day production of bread, pastry, plated dessert and other baked goods and assist in maintaining food quality and sanitation facilities in the kitchen. Requirements: ~ Certificate of vocational training schools or equ...
- We are located within Harbour City in the heart of the commercial, shopping and entertainment district, Tsim Sha Tsui, Kowloon. Responsibilities: Follow the instruction of Senior Sous Chef and ensure kitchen’s SOP is closely adhered to hotel standard Responsib...
- Job Duty - 後生場簡單易做 - 需要有製作甜品蛋糕工作經驗 - 確保生產合乎要求 ，工作流程順暢 工作地點：荃灣工場 工作時間：8:00am – 6:00pm 薪金：面議 + 額外膳食津貼 $50/日 福利：每天工作9小時、每月例假6天、有薪年假12天、生日假、醫療/牙科福利、員工折扣優惠、長期服務獎金 有意可whatsapp履歷到陳生97933783
- Job Summary: Cast members working in Food & Beverage provide Guests with quality services and memorable dining experiences supporting all restaurants & outdoor vending carts across Hong Kong Disneyland Resort. Responsibilities: Prepare ingredients such as wash...
- Job Duty 分佈全球各地的高級時尚日式居酒屋 Zuma 憑著其別具一格的創新日本美饌，一直深受食客的愛戴及支持，屢獲殊榮，享譽國際。
- 工作職責 協助及負責食物製作 提供優質的餐飲及確保出品符合公司標準 管理倉存及維持店舖衛生清潔 要求： 有相關工作經驗優先考慮 工作積極主動, 對工作有熱誠, 有責任感, 良好團隊合作精神 全職可達$19,000 至$22,000 視乎經驗而定 經驗較淺或會被考慮為初級廚師 即時上班優先 完善福利包括(全職)： ~ 季度獎金 / 每月出勤獎金 ~ 包膳食及無限量手調飲品 ~ 全職每天工作9小時＋1小時休息，輪班及輪休 ~ 每月6天有薪假期 / 14天法定假期 ...
- Carna by Dario Cecchini , a MICHELIN Selected Restaurant in the recent MICHELIN Guide Hong Kong & Macau 2025, one of just five new restaurants to be added! MICHELIN Selected Restaurant – MICHELIN Guide 2025 Top 100 Tables – South China Morning Post 2024-2025 Bes...
- ...nd supervisory skills ~ Good spoken English and Cantonese Applicants with less experience will be considered for the post of Commis I (Michelin Star Restaurant) We offer attractive remuneration package, employee benefits & staff caring items, including: ~ Com...
- ...tion offering intriguing French cuisine served against the backdrop of the Victoria Harbor view. We are looking for a motivated Commis Chef Salary and Benefits Package ~17.5K-20K ~6 -8 Days Off Per Month ~10 Annual Leave ~ Monthly Incentive Bonus ~ Year ...
- ...arn, grow and be part of a fun and dynamic team will enjoy the role. Key Responsibilities Welcome to the core of what being a Commis II is all about! Here's the quick lowdown on what you'll do day-to-day: Maintain high standards of appearance and good persona...
- At Bakehouse, our soul is defined by our core values: Passion, Quality, Community, and Joy. These values guide everything we do, shaping how we craft our products, connect with our guests, and support each other as a team. We take pride in our craft and the energy t...
- About the Company Gourmet Dining Group (GDG) is dedicated to delivering a quality dining experience characterized by exceptional food, a captivating ambiance, and attentive service, all adhering to the highest standards of hospitality. The group proudly owns three M...
- ... Available Kitchen Roles We are hiring for multiple levels of experience. Whether you’re a rising Demi Chef , or a motivated Commis Chef , there’s a place for you to grow and contribute. Demi Chef de Partie Responsibilities Assist the CDP in managing a ...
Leadingnation
Hong Kong Island3 days ago - Job Duty 人氣台式餐廳位於銅鑼灣世貿中心及尖沙嘴海港城旗艦店。廚房運作以西式運作，現正誠意招聘以下職位： Join our team at our Taiwanese restaurant at Harbour City & Causeway Bay World Trade Centre. The kitchen is run as a western kitchen operation, currently hiring the below positions: Job Highlights - Harbour C...
- ...p於1996年成立，首間分店開設於最優越的購物地段之一銅鑼灣，成為香港首間「大型生活專門店」(Mega Lifestyle Specialty Store)。一直以來，我們致力從世界各地採購優質商品，為同樣追求生活品味的顧客帶來嶄新舒適的購物體驗。 初級廚師 Commis I 工作職責 負責製作西日式食品 (如: 熱食、便當、砌食材、醬汁及日式食材) 負責清潔廚房的用具及場地 確保廚房之清潔度合乎衛生標準 其他工作由部門經理或主管安排 工作時間 合約期: 12月19日 - 1月1日 工...
Leadingnation
Kowloon3 days ago - ...nliness of equipment and food quality could meet ISO22000 standards What you should have: ~1-2 year(s) of experience as a Chef Commis in a hotel or restaurant ~ Good knowledge of hygiene, preparation techniques and cooking procedures ~ A great team player with ...
