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- The new 373-room Dorsett Hotel flagship is inspired by the location’s dreamy Marina lifestyle and the ocean. Catering to both leisure and longer-staying business travellers alike, our suites offer pantry and light cooking facilities, and interconnecting options. Dorset...
- ...about. Sound like a dream? Are you ready to stand out among the next-generation of hospitality leaders? We are looking for Commis (Western Kitchen) at Food & Beverage Department: Job Responsibilities: Co-ordinate and participate in all F&B activities at...
- Job Opportunities Demi Chef / Commis Job Details Business UnitThe Mira Hong Kong Job IDMIRA-DC-202622 Post Date2 Mar 2026 Application Deadline31 Mar 2026 Job Description The Job ~Prepare food and ingredients for the kitchen ~Maintain high standards of hygi...
- 工作職責 Job Highlight: &##128312;主要製作簡單食物/維持廚房運作/出餐 &##128312;協助處理店舖日常營運 &##128312;與一班志同道合又工作認真的同事共事 &##128312;工作經驗不限, 餐飲工作經驗優先考慮 &##128312;上班時間: 每月6日例假, 另有勞工假期，每天10hrs (包飯鐘) &##128312;&##128176;視乎經驗
- 主要職責 根據行政主廚或副行政主廚的指示協助各分部處理食材及烹調 保持高度食物衛生並遵守健康及安全規定 協助監管廚房倉存，包括倉存輪替 盡量減低廚房內的浪費 遵守所有部門制訂的工作指引以至法例規定（例如有關工作環境安全） 保持工作環境潔淨整齊並確保不會發生交叉污染 有需要時須不定時工作 執行其他由上司指派的職務 入職要求 兩年或以上相關經驗，如有醫院或酒店的工作經驗可獲優先考慮 良好廚藝及對中西菜淆有良好經驗和知識 具有烹飪相關的學歷或訓練 積極主動及...
- ..., unique and ingredients-driven fine dining experience. hk.restaurantmosu.com Kitchen 廚房 Chef de Partie Demi Chef Commis Responsibilities: Prepare fine style food by following instruction given by Assistant Executive Chef Ensure the highest...
- 工作職責 上環casual fine dining餐廳誠徵廚房同事 誠徵commis, demi chef 基本西餐工作。小店坐位較少
- ...ge experience, from raw ingredients to final dish Organise and set up assigned kitchen sections daily and work together with our Commis Chef to maximise team output and productivity Work on the specifications received from our Chef de Partie regarding portion size...
- Located in the heart of Tsim Sha Tsui, the Pacific Club is a luxurious private haven that offers tranquility and exclusivity to its discerning members. The Club’s enviable waterside position provides spectacular views across Victoria Harbour to Hong Kong’s unique sky...
- Job Duty Responsibilities: - Assist Sous Chef to ensure the high quality of food production in a specified kitchen section - Maintain the high standard of day-to-day operations - Monitor the cleanliness and sanitation of the kitchen and adhere to the portion cont...
- Job Duty • 1 year of experience in food and beverage industry preferable 1年餐飲業經驗優先考慮 • Basic kitchen knowledge and experience in fine dining is an advantage 基本廚房知識及經驗優先考慮
- ...od command of English and Chinese. Minimum 2 years relevant experience in western cuisine, less experience will be considered as Commis Chef. Knowledge of all standard procedures and policies of food prep, receiving storage, and sanitation. Excellent use of var...
HKD 18,000k per month
... 沒有學歷要求; 沒有經驗要求; 一般英語; 懂閱讀英文; 懂西式烹飪; Proactive at work, with team spirit Requirements : No experience required for Demi chef / Commis chef Great personality, positive “can do" attitude Good personality, positive attitude and able to work as a team Pleasant pe...- 工作職責 Responsibilities: - Assist the Sous Chef in day-to-day production of bread, pastry, plated dessert and other baked goods - Assist in maintaining food quality and sanitation facilities in the kitchen
- Responsibilities: Responsible for the restaurant section. To assist head chef oversee the daily running of the kitchen. Working as part of a team to achieve high standards of food. Maintaining a high standard of personal hygiene and cleanliness wit...
- We are looking for talented applicants with enthusiasm, passion, positive service attitude and outstanding interpersonal and communications skills to fill this exciting position. ~17 paid statutory holidays ~ Exceptional market leading benefits ~ Option of MPF or...
HSH Group / The Peninsula Hong Kong
Hong Kong2 days ago - 工作職責 - 後生場簡單易 做 - 需要有製作甜品蛋糕工作經驗 - 確保生產合乎要求，工作流程順暢； 工作地點：荃灣工場； 工作時間：8:00am – 6:00pm； 薪金：底薪面議 + 額外膳食津貼 $50/日 + 勤工獎； 福利：每天工作9小時、每月例假6天、有薪年假12天、生日假、醫療/牙科福利、員工折扣優惠； 有意可whatsapp履歷到陳生97933783
HKD 17,500k - HKD 20,001k per month
...tion offering intriguing French cuisine served against the backdrop of the Victoria Harbor view. We are looking for a motivated Commis Chef Salary and Benefits Package ~17.5K-19K ~6 Days Off Per Month ~10 Annual Leave ~ Monthly Incentive Bonus ~ Year End...- ...ge, making it one of the fastest-rising stars in the fine dining world. We are looking for Sous Chef / Chef de Partie / Demi / Commis Chef to join our professional kitchen team. Requirements Strong command of both English and Chinese. Minimum 2 years of ex...
- 工作職責 - 負責烘培, 包裝工作, 蛋糕裝飾及各種蛋糕製作 - 負責原材料準備工作 - 保持廚房及用具乾淨整潔 要求 - 適合無相關經驗人士 - 如有1年或以上餅房相關經驗優先 - 積極、乾淨、快手、可獨立工作 工作內容、薪酬及福利 - 8:00AM - 6:00PM, 午飯時間1小時 - 6日例假 - 14日勞工假 - 8-14日有薪年假 - 另設生日假 - 出勤獎勵 - 年終酌情花紅及超時工作津貼 - 新人獎金$2000 - 員工購物優惠 工作地點：荔枝角
- INVITING TALENT A five-star Hyatt Regency hotel, recognized for its contemporary style and convenient location. When you join the Hyatt Family You are joining a world of possibility We embrace everyone We value respect, integrity, humility, empathy...
- Culture Focused / Environment & Sustainability / Diversity & Inclusion / Professional Development and Giving Back are Core values of Mondrian Hong Kong, brand new luxury lifestyle hotel brand in Tsim Sha Tsui. Part of Ennismore in a joint venture with Accor, crea...
- Job Duties 職責: Work on a general production line 制作烘焙產品的日常生產 Perform day to day Bakery duties (Layers)負責酥皮製作及塑型，如壓酥 / 開酥 / 卷牛角包等等工序 Follow instructions from head chef for production 按部門主管的指示制作烘焙產品 Maintain high level of hygiene and cleanliness of working envi...
- Overview Founded in 1883, the Ladies’ Recreation Club (LRC) is a private members’ club situated in the heart of Hong Kong Island surrounded by the greenery at the Mid-Levels. With five-star sports and dining facilities, and outstanding service, the Club offers its m...
Leadingnation
Hong Kong3 days ago - ...mmunication and supervisory skills ~ Good spoken English and Cantonese Candidates with less experience will be considered as Commis I (Michelin Star Restaurant) . We offer attractive remuneration package, employee benefits & staff caring items, including: ~ ...
- At Bakehouse, our soul is defined by our core values: Passion, Quality, Community, and Joy. These values guide everything we do, shaping how we craft our products, connect with our guests, and support each other as a team. We take pride in our craft and the energy t...
- ...arn, grow and be part of a fun and dynamic team will enjoy the role. Key Responsibilities Welcome to the core of what being a Commis II is all about! Here's the quick lowdown on what you'll do day-to-day: Maintain high standards of appearance and good persona...
- 工作職責 人氣台式餐廳CHECK IN TAIPEI尖沙嘴海港城店/銅鑼灣世貿現正誠聘各職位加入團隊。有興趣請將CV電郵至 [email protected] 或Whatsapp +852 5399 3204。 職位： 副主任 /主任 Supervisor 高達$19000 服務員 Server 高達$17000 Commis/ Demi 高達$17000-18000
- Job Duty 工作職責: - 預備及烹煮西菜菜式 - 維持日常機場貴賓室廚房營運順暢及食物擺設完好 - 根據既定食譜和標準協助食品準備 - 保持廚房整潔,確保運作順暢及有效率 Job description: - Oversee all production functions and processes for Western cuisine. - Maintain high standards in day-to-day operations at the Airport Lounge, including food ...
- Job Duty - 負責烘培, 包裝工作, 蛋糕裝飾及各種蛋糕製作 - 負責原材料準備工作 - 保持廚房及用具乾淨整潔 要求 - 適合無相關經驗人士 - 如有1年或以上餅房相關經驗優先 - 積極、乾淨、快手、可獨立工作 工作內容、薪酬及福利 - 8:00AM - 6:00PM, 午飯時間1小時 - 6日例假 - 14日勞工假 - 8-14日有薪年假 - 另設生日假 - 出勤獎勵 - 年終酌情花紅及超時工作津貼 - 新人獎金$2000 - 員工購物優惠 工作地點：荔枝角
