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- ZS Hospitality Management Limited was established in 2014 in Hong Kong. ZS Hospitality Group is a multi – brand restaurant operator headquartered in Hong Kong. We are entirely dedicated to providing our guests with the very finest quality international cuisine, except...
- ...oms and suites offer magnificent views of the renowned Victoria Harbour and the city’s skyline. A collection of nine outstanding restaurants and bars, including two that hold Michelin Star status, a luxurious club lounge, a Shanghainese-inspired holistic spa, an indoor...
- ...n providing HR consultation and recruitment service, our team is dedicated to provide support to the foreign companies, especially Japanese companies which would like to develop their business in Hong Kong, Mainland China and Asia. Our main business is providing Recr...
HKD 30k - HKD 40k per month
...sed on expanding market presence and building strong customer relationships. Client Details Our client is a well-established Japanese company specializing in the design, development, and production of high-performance electronic components used across a wide range...- Sushi Shikon Hong Kong's only Michelin three star Japanese restaurant. Located at The Landmark Mandarin Oriental, Central. Elevate Your Career in Exquisite Japanese Dining Position: Fine Dining Service Staff Location: Central Type: Full-time (Competi...
- Job Duty SUMMARY: The Assistant Manager will have the overall responsibility for directing the daily operations of a restaurant in the Restaurant Manager's absence, ensuring compliance with company standards in all areas of operation, including supervision and train...
- ...ement with menu development experience 2. 精通粵語、英語（需撰寫雙語菜單）/ Fluent Cantonese & English (bilingual menu writing required) 3. 加分項：持HACCP認證或米其林餐廳經驗 / Plus: HACCP certification or Michelin restaurant experience 4. 需持香港身分證或有效工作簽證 / Must hold HK ID or valid work visa
- ...存的衛生和清潔標準 確保所有食品的風味、呈現、分配、調味的一致性 依照管理層的指示和同意開發新菜餚和菜單，遵循公司在開發新菜單、食品品嚐和菜餚成本計算方面的所有程序 協調所有廚房員工的工作流程 Japanese SUSHI Omakase Chef: Japan SUSHI Omakase restaurant experience is required, in which supervisory experiences for a higher level position Directly respon...
- ...ly Team Members. • Complete operational support functions (i.e. Inventory, etc.) &##127828;Requirements: • At least 1 year of restaurant leadership experience supervising a team • Strong problem-solving skills • Effective communication skills, both written and v...
- Job Duty Job Description： - 10hrs Working Hours (1hr lunch hour included) - Opening and Night Shift Requirement： - Provide an excellent and consistent level of service to guests - Work alongside the team to achieve service of excellence and maximize guest satisfa...
- ... reporting Proficiency in testing templates, identifying STP breaks, and analysing automation gaps Fluency in Chinese and/or Japanese is essential for this role Excellent communication and client engagement skills High attention to detail, organisational ski...
- ... knowledge tests，Vividly explain the design inspiration for each dish 任職要求 / Requirements: 1. 1年以上多崗位餐廳經驗 / 1+ year multi-role restaurant experience 2. 流利粵語+基礎英語 / Fluent Cantonese + basic English 3. 性格熱情開朗，具備主動服務意識/Outgoing personality with proactive service min...
- ZS Hospitality Management Limited was established in 2014 in Hong Kong. ZS Hospitality Group is a multi – brand restaurant operator headquartered in Hong Kong. We are entirely dedicated to providing our guests with the very finest quality international cuisine, except...
- ZS Hospitality Management Limited was established in 2014 in Hong Kong. ZS Hospitality Group is a multi – brand restaurant operator headquartered in Hong Kong. We are entirely dedicated to providing our guests with the very finest quality international cuisine, except...
- ...o the highest standards of hospitality. The group proudly owns three MICHELIN-starred restaurants: Arbor (Two Stars), which blends refined Nordic sensibilities with seasonal Japanese produce to create innovative Nordic-Japanese cuisine; ÉPURE (One Star), which showc...
- ...o the highest standards of hospitality. The group proudly owns three MICHELIN-starred restaurants: Arbor (Two Stars), which blends refined Nordic sensibilities with seasonal Japanese produce to create innovative Nordic-Japanese cuisine; ÉPURE (One Star), which showc...
- Founded in 2006, LUBUDS is a Hong Kong based company which headquater located in Wong Chuk Hang. The Group operates a number of exquisite brands and diversify cuisine collection. Our fragship brands including Ana Ten, Sushi Senju, Yaki Ana, What The Pho, Blooms, PANO, ...
- ...ssary. Ensure overall cleanliness of the kitchen area, maintain personal hygiene Requirements: Min. 1 years prior experience in a Japanese kitchen environment Cantonese and basic English and Japanese proficiency preferred Team player with a positive work attitude Passi...
- Job Duty 中環 - 高級餐廳 - 一定要一年的高级餐厅经验 - 幫助客人入座 - 處理餐廳預訂和預約 - 一定要广东话/英文 - 協助完成行政任務 Central - Fine Dining Restaurant - At least 1 year experience working in Fine Dining - Help guests to their seats - Manage restaurant bookings and reservations - Must speak Cantonese and E...
- Zuma is a contemporary Japanese izakaya restaurant with a modern twist on the traditional style of informal dining. Using the best ingredients combined with the knowledge and respect for authentic Japanese cuisine, Zuma has established itself as a world renowned resta...
