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- ... which reflects the style of the outlet concept Lead Chef Commis or other kitchen personnel to ensure economical and timely food production Observe methods of food preparation and cooking, sizes of portions, and garnishing of foods to ensure food is prepared in pr...
- ... St. Regis Hong Kong. Job Summary Prepare ingredients for cooking, including portioning, chopping, and storing food Wash and p... ...n proper portions onto proper receptacles Wash and disinfect kitchen area, tables, tools, knives, and equipment Check and ensure ...
- ... standards, whilst meeting employee, guest and owner expectations. To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing,...
- ...rm customers about the day’s specials or recommended dishes Offer menu recommendations upon request Able to perform Guéridon cooking service Have good product knowledge and make recommendations on the choice of menus Ensure Restaurant tidiness before closin...
- ...aints or problems immediately and to take the necessary remedial action. Report any serious complaints, actions or problems to the kitchen management without delay. - To train and develop all junior staff to company standards and participating in any training or career...
- ...s one of our team members. Responsibilities: Assist Cost Controller in daily operations Conduct month-end stock taking in kitchens, bars and mini bars Conduct the month-end stock taking in F&B Store and General Store Prepare Banquet P&L for special promot...
- ...ed dishes Offer menu recommendations upon request Take accurate orders and serve accordingly Communicate order details to kitchen employees; expedite food orders if required; and collect food orders from the kitchen verifying that they are correct Set table...
- ...rocedures to ensure that movement of goods into and within the hotel is properly accounted for as instructed. Ensure that every kitchen outlets in the hotel receives goods and services as required and to the standards they have specified. Responsible for the accu...
- 工作職責 Job Requirement 2-5 years relevant experience Familiar with the daily operation of the Kitchen Have good independent working ability and communication skills 經驗及資歷 2-5年相關工作經驗 須熟識廚房日常整體運作 有良好獨立工作能力及溝通技巧
- ...間 ) * 休息日: 6 天/月 * 年假:10天 * 工作地點: 太子 * 員工褔利: 生日假期, 員工折扣, 員工餐點, 醫療褔利 如有興趣，請致電/Whatsapp: 6773 0201 查詢 Kitchen Staff Responsibilities: -Support on food preparation, cooking, cleaning work in our Korean food counter / Hot-Kitchen -Salary：16000-18000 (depending on experien...
- ...pastry production -Work with a small team -Friendly working environment Responsibilities -Work closely with Pastry Head Chef and responsible for all the production of pastry kitchen including pastries, pizzas, desserts, cakes, pies etc -Work with a small pastry team
- 工作職責 One Small Step is a premium Cafe designed for families with young children. Renowned for our customer service, cleanliness, f&b quality and interior design. We believe that the heart of the company is its employees, hence we strive to provide a friendly, hardwo...
- Job Duty working hour: 10hours (shift duty[) 1 day off salary: 18000 up
- 工作職責 OKA'S 日本公司小食店誠聘 Full time Kitchen & Shop Helper Responsibility : Help to preparing and processing ingredients, Cooking Food Help daily operation and some sales of the shop Qualification: Fai...
- 工作職責 I'm looking for someone who work a kitchen assistant at a Korean restaurant I do simple preparations and cleaning With young Korean
- Responsibility : - Oversee the consistency of various preparations within the cold kitchen to ensure quality product and adherence to standard recipes. - Prepares all cold food according to recipes, guidelines and standards set by the Executive Chef or Clubhouse ...
- 工作職責 Responsibilities Responsible for all the production of pastry kitchen including pastries, pizzas, desserts, cakes, pies etc Work with a small pastry team Requirements 5 years or above relevant experience in pastry / bakery production Institutional training in ...
- We’re now looking for an energetic Junior Cook to join Pici Taikoo Place, the latest addition to our collection of beloved neighbourhood pasta bars. You will be responsible for setting up the kitchen and supporting the senior chefs during service. You will work acro...
- Job Duty 1. 準備食材/Food Preparation 2. 清潔/Cleaning 3. 煮食/Cooking 4. 儲存食材/Storage
- Job Duty 職責: 處理餐廳廚房日常運作,協助預備食物及製作,協助處理明檔食物製作 職位要求: 沒有學歷要求;1年經驗;良好粵語;一般普通話;一般英語;懂讀寫中文;略懂讀寫英文 待遇: 上午7時至下午11時, 輪班, 輪休, 每天工作 9.5 小時, 每月8天休息日 有年假12天, 酌情性花紅, 供膳食, 醫療福利, 牙科福利, 在職培訓, 進修津貼, 全薪男士侍產假 申請須知 : 求職者可傳真(2721 8505) 或 電郵([email protected]) 或 Whatsapp (5303 8454) 履歷表及可...
- ... the Sous Chef in supervising all junior staff. - Responsible for the proper efficiency and profitable functioning of the assigned kitchen. - Supervise the work of junior personnel remaining fair and impartial at all times. - Production of specialising requirements as ...
- Job Duty Food preparation, general restaurant work, stock keeping, making sandwich.
- ...rience or in a procurement role. Experience in account management within OEM/ODM manufacturing, preferably in cookware or other kitchen hardgoods, being definite advantage. Strong negotiation and contract management skills, excellent analytical and problem-solvin...
- 工作職責 工作地點：九龍或港島區 工作日期：五天工作週 (輪休) 工作時間：每天9.5小時 (輪班) 職責： 負責準備食材，備料，及簡單衛生工作 保持廚房環境清潔及安全 入職要求： 必須具備烹飪經驗 對食物及廚房的安全衛生有基本知識 全職同事可享完善福利： 5天工作週 17天公眾假期 10 - 16天有薪年假 供膳食 雙糧 年度酌情表現獎金 超時津貼 特別假期津貼 新人獎金 港島店舖獎金 人壽保險 勤工獎 醫療福利 生日禮遇 員工購物及餐飲優惠 良好晉升機會 有意者可於此網頁按"立即申請" 或到以下網址: 查詢熱線: 543...
- 工作職責 1. 準備食材/Food Preparation 2. 清潔/Cleaning 3. 煮食/Cooking 4. 儲存食材/Storage
- Key Responsibilities: Lead and support product development from conceptual design to project confirmation, motivating the successful market launch of innovative products. Conduct market research and analysis, brainstorm ideas, design and propose technical soluti...
- We’re now looking for an energetic Junior Cook to join Pici Causeway Bay, our pasta hideaway in HK’s busiest retail and commercial district. You will be responsible for setting up the kitchen and supporting the senior chefs during service. You will work across the...
- 工作職責 兼職/全職樓面侍應 一般樓面工作 接客, 送餐,包裝外賣,收銀,日常清潔.... 會於WhatsApp聯絡 Part Time /Full Time Hall Waiter Basic Hall work Cashies,Serving, Packing,Cleaning... Will contact throw WhatsApp
- Job Duty 工作職責： ‧協助廚房管理工作, 包括控制食物品質以確保出品流程順暢, 保持高標準的食品質量和衛生, 培訓及管理其他廚房員工 工作要求: ‧中五程度, 需有2年廚房管理經驗 ‧成熟, 具備良好團隊合作精神, 態度積極 ‧願意學習, 良好的人際關係以及溝通能力 ‧具領導才能及良好應變能力 ‧需有燒肉經驗 懂得切割牛肉 ‧ 懂得小量電腦操作 ‧每週工作5至6天, 輪班, 輪休, 每天工作10小時 (一小時膳食時間) 工作地點： ‧佐敦 營業時間：12:00-24:00(視乎不同分店) 全職：每月$22,000...
- 工作職責 Perform general kitchen operation. Ensure the cleanliness of work area, equipment, and cold storage areas. 負責準備及處理食材(例如切菜,準備醬汁等),備餐及烹調,支援廚房日常運作 保持廚房清潔