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- We are looking for a passionate and efficient Kitchen Helper: Job Duties Support the team in daily kitchen operations Prepare dishes according to menu specifications with minimum food wastage Maintain company standards for food storage, rotation, qu...
- ...小時, 1小時休息, (08:00am - 20:00pm之間 ) * 休息日: 6 天/月 * 年假:10天 * 工作地點: 太子 * 員工褔利: 生日假期, 員工折扣, 員工餐點, 醫療褔利 如有興趣,請致電/Whatsapp: 6773 0201 查詢 Kitchen Staff Responsibilities: -Support on food preparation, cooking, cleaning work in our Korean food counter / Hot-Kitchen -Salary:16...
- Job Duty working hour: 10hours (shift duty[) 1 day off salary: 18000 up
- ...Minimum 8 years of experience in a leadership role within the Food and Beverage or Hotel industry Experience in managing entire Kitchen with multi-outlets and catering event operations Leads by example and facilitates team cohesiveness Ability to adapt to a fa...
- 工作職責 I'm looking for someone who work a kitchen assistant at a Korean restaurant I do simple preparations and cleaning With young Korean
- ...ng for extraordinary talent to join us. Responsibilities Supervise and be responsible for the overall daily operation in the kitchen Design and implement new menus and recipes Manage cost & inventory control for kitchen operations Practise work safety an...
- ... spark your imagination and curiosity while bringing the W experience to life for guests. W Hong Kong is hiring a Host / Hostess, Kitchen Restaurant. Job Descriptions Responsible for providing a warm, welcoming and witty experience to all guests who visit our al...
- Vacancies List Supervisor / Assistant Supervisor (主任/副主任) Kitchen Manager / Assistant Kitchen Manager Chef (All levels) Service & Sales Assistant (FT/PT) Host / Hostess (FT/PT) Busser (FT/PT) 全職員工福利: 新人獎金 (全職$5,000 | 兼職$2,500) 每星期1.5天例假 生日假 ...
- As the Kitchen Helper at Kimpton Tsim Sha Tsui Hong Kong , you will assist in food preparation and support the culinary team with your passion for food and teamwork, creating exceptional dining experiences for our guests. 作為 香港尖沙咀金普頓酒店 的 廚務助理 ,您將負責協助準備食材和菜式的擺盤...
- ... Job Requirements Relevant IT Degree Min 8 years of experience in technical design, system development and implementation. Hands on experience in Azure Solid hands on development experience with Python and C# Experience with Javascript technologies is a b...
- 工作職責 OKA'S 日本公司小食店誠聘 Full time Kitchen & Shop Helper Responsibility : Help to preparing and processing ingredients, Cooking Food Help daily operation and some sales of the shop Qualification: Fai...
- Craft A Unique Career At Four Seasons Hotel Hong Kong 為您打造獨一無二的四季職涯之旅 Western Banquet Kitchen Commis Chef 西餐宴會廚房初級廚師 Be part of the Four Seasons family, our staff benefits include: 加入香港四季酒店,員工福利包括: ~5 Day work week 5天工作週 ~ Birthday leave 生日假 ~ Free d...
- ...nt experience may be considered for a managerial position. Creative, energetic, and eager to embrace new challenges, with strong hands-on skills. Strong knowledge in the mechanical structure, materials, components, safety standards, and manufacturing of small ele...
- Responsibilities: • Support the efficient operation of kitchens • Ensure all products are produced on time and up to excellent quality standard • Ensure food safety and hygiene standards in the kitchen • Make sure food quality, portion size, and presentations m...
- Job Duty Location: Central Position: chef in the kichen Employment Type: Full-time Working time:10:30-10:30 Salary:20000up,6days day off a month For more information, please contact the number whatsapp:95717031
- Are you ready to stand out among the next-generation of hospitality leaders? We are looking for Demi Chef / Commis (Western Kitchen / GREEN Kitchen)at Food & Beverage Department: Job Responsibilities: Co-ordinate and participate in all food and beverage activiti...
- Key Responsibilities 職責: · Assist in food preparation and general kitchen duties 協助及準備食品及一般廚房職責 Preferred Qualifications 資歷: · No requirement on academic qualification; 沒有學歷要求 · Fair Cantonese, able to read Chinese 一般粵語; 懂閱讀中文 We offer an attractive ...
- ... the Sous Chef in supervising all junior staff. - Responsible for the proper efficiency and profitable functioning of the assigned kitchen. - Supervise the work of junior personnel remaining fair and impartial at all times. - Production of specialising requirements as ...
- 工作職責 Food preparation, general restaurant work, stock keeping, making sandwich.
- ...erience or in a procurement role Experience in account management within OEM/ODM manufacturing, preferably in cookware or other kitchen hardgoods, being definite advantage Strong negotiation and contract management skills, excellent analytical and problem-solving...