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- Job Duty Job Responsibilities: • Work with the team to ensure a smooth operation in the restaurant • Ensure the highest levels of hygiene • Deliver a high standard of guest service Job Requirements: • 1 years working experience in restaurant, Fine Dining experience...
- 工作職責 Manage reservations, greet customers, guide customers to their tables, and provide exceptional customer service. 主要工作是招攬顧客, 以及安排座位
- 工作職責 SUMMARY: The Assistant Manager will have the overall responsibility for directing the daily operations of a restaurant in the Restaurant Manager's absence, ensuring compliance with company standards in all areas of operation, including supervision and training ...
- ...fessional service with hospitality 2. Assist to ensure a smooth operation and achieve a high level of customer service within the restaurant 3. Deliver exceptional customer service and motivate the staff the do the same. 4. Communicating with kitchen staff for guests’ r...
- 工作職責 工作內容: 負責餐廳日常樓面工作，包括傳菜、落單、收銀 要求: 具有相關工作經驗。 具備卓越的顧客服務能力。 對餐飲知識有深入了解。 流利的英語及廣東話，會普通話者優先
- Job Duty 基本酒吧操作 Cocktails/ Mocktails Wines Server
- Job Duty 工作地點：九龍區 工作日期：五天工作週 (輪休) 工作時間：每天9.5小時 (輪班) 職責： 負責管理店舖日常營運及人手安排 櫃位營運工作, 安排座位, 處理收銀事宜 向顧客介紹, 準備, 及提供餐點 為顧客準備餐飲 確保食物品質安全達標 要求： 良好粵語, 一般英語及普通話, 懂聽寫中英文 餐飲行業3年以上全職經驗 經驗較佳者或會考慮為餐廳經理 全職同事可享完善福利： 5天工作週 17天公眾假期 10 - 16天有薪年假 供膳食 雙糧 年度酌情表現獎金 超時津貼 特別假期津貼 新人獎金 港島店舖獎金 人壽保...
- Job Duty •負責接待客人及一般樓面工作,為客人提供優質服務 •協助處理顧客投訴，並向餐廳經理作出匯報 •確保食品安全和衛生標準 •確保帳單及收費正確 •對餐牌有全面認識 •1年或以上餐飲工作經驗獲優先考慮 (具有相關餐飲經驗可 獲較高職位) •工作態度積極, 有責任心, 斯文有禮, 親切活潑 •有良好的溝通技巧 •基本英語 申請方法: 可致電黃先生 9133 4460 查詢
- Job Duty 職責： -負責餐廳一般運作 要求 -具備2-3年西餐經驗 - 學歷不拘 - 誠懇有禮，積極正面，有責任感，待人熱誠，善於與人溝通 - 良好粵語， 一般英語及普通話交流 工作地點 - 尖沙咀 薪金： - $17500-18000 （視乎工作經驗） 工作時間 - 每天工作9小時,1小時用膳時間，輪班，輪休 員工福利： - 每月6天-7天例假 - 生日假期 - 有薪年假10天 - 法定假期 - 在職培訓，良好晉升機會
- ... • Answer telephone enquiries, handle reservations and confirm daily booking • Responsible for table arrangement to ensure smooth restaurant operation • Responsible for general restaurant duties Job Requirements: • Relevant F&B experience required • Good communication s...
- ...ly Team Members. • Complete operational support functions (i.e. Inventory, etc.) &##127828;Requirements: • At least 1 year of restaurant leadership experience supervising a team • Strong problem-solving skills • Effective communication skills, both written and v...
- 工作職責 工作職責 : 於英式酒吧內工作 為會員及其客人提供餐飲服務及餐酒意見 工作要求 ： 4-5年或以上相關工作經驗 良好粵語及英語 良好的服務態度，對顧客服務有熱誠 工作時間：每週工作5~6天，輪班輪休，每天工作 9小時，每月6天休假 工作地點：九龍佐敦 公司福利：免費膳食、酌情花紅、12天有薪年假、生日賀禮、免費制服提供、醫療及住院計劃、牙科福利、婚假、工作培訓、晉升機會、員工活動 申請方法： 申請人可經下列途徑遞交個人履歷表(請註明申請職位名稱、目前薪金及期望薪金) 或請於星期一至五致電查詢。 人力資源部 招聘熱線 ...
- ... and write Chinese or English • 了解部長運作流程 Good understanding in captain operation • 熟悉使用Excel及Word等軟件 To be proficient in Excel and Wo... ...ion • 確保餐廳在輪班前後順利交接 Lead a team to ensure smooth set up of the restaurant before and after shifts • 了解餐單內容詳情, 確保訂單無誤及準時提供膳食 Possess and...
- 工作職責 工作職責: 擺臺和準備服務 熱情接待客人 負責向客戶訂購和提供食品和飲料 解答客人疑問 為餐廳客人處理收 帳 收拾餐桌 負責協助餐廳經理處理樓面工作 樓面清潔工作、保持餐廳衛生、整潔和舒適 協助開舖或關舖（視乎早更/夜更而定） 協助庫存檢查 工作時間： 每7天休息一天 每天工作10小時 要求： 合資格在港工作 流利的廣東話、英語 表現出色、良好的客戶服務技巧、禮貌和自信 熱情、勤奮、自我激勵、樂於學習 薪金可協議
- Job Duty - Maintain all products are produced in a timely manner and up to excellent quality standard 準備食物，並保持出品達到酒店及客人的要求 - Maintain high standards of hygiene and sanitation comply to the HACCP standards 保持個人及環境衛生，並達到HACCP的標準
- 工作職責 Cafe Deco Group已於港九新界開設多間亞洲、西式及日式餐廳，亦歡迎加入其他地區店舖，敬請預約面試。We have Asian, Western and Japanese outlets opening in Hong Kong different districts. You are also welcome to join our outlets in other districts. Please make appointment for an interview. 職責 Job Duties - 一...
- 工作職責 - Oversee daily operations including inventory, ordering, and store control - Generate sales and control costing based on preset targets - Motivate, train and develop your team - Create bartender-relevant cocktail menus and promotions - Ensure the safety and hyg...
- ...Able to perform Guéridon cooking service Have good product knowledge and make recommendations on the choice of menus Ensure Restaurant tidiness before closing of each meal period Assist Hostess to answer phone calls and greet guests Present accurate check to...
- ...PONSIBILITIES Deliver quality services in accordance with hotel standands. Maintain a smooth and efficient operation at the restaurant. To provide training and improve the competencies and skills of team to meet and exceed guests' satisfaction. 為酒店賓客提供優質的餐飲服...
- ...everent, exciting, uncommon, empowering, and downright exceptional. Guess feel it; you’ll feel it too. As the Captain at the All Day Dining Restaurant of Kimpton Tsim Sha Tsui Hong Kong , you will ensure smooth and personalised service by anticipating guest need...
- 工作職責 Western restaurant & bar
- Job Duty Western restaurant & bar
- 皇朝會為香港高級會所之一，會所內設有中西餐廳、多功能宴會廳和完善的戶外及室內康體設施。現誠聘以下職位： 主要職責： 餐廳的日常營運 確保餐廳服務質量，為客人提供良好及一致的餐飲服務 監督餐廳庫存 處理顧客訂座，投訴和建議，提升會員滿意度 要求： 至少1年餐飲餐廳經驗，具五星級酒店或高級餐廳經驗優先 健談，外向及擁有良好的服務態度 略懂日語 福利： 雙糧 花紅 免費醫療及牙科福利 免費膳食 每月六天有薪休息日 十二至十五天有薪年假 有薪生日假...
- Job Duty Korean BBQ restaurant Guest service, food service, table cleaning, dishwashing Bathroom cleaning,
- ...ts: • vocational training in cuisine • minimum 3 years’ experience in western kitchen • Culinary experience in hotels or western restaurants is preferred • Have passion for cuisine, team player, cheerful and good communication skills • Good command of English and Cant...
- ...fering modern conveniences and luxurious comfort. Seven acclaimed food and beverage outlets, including a Michelin-starred Chinese restaurant, a sophisticated lounge and a chic bar, offer a range of exquisite cuisines. Other facilities include a fully equipped Health Clu...
- ...n life. Responsibilities Provide efficient and high service Food & Beverage service to guests Assist in the supervision of restaurant staff, side work preparation and table set-ups Handle and control properly of all restaurant equipment and furniture Ensure...
- ...的指導下，協助食材準備、烹飪和擺盤 - Learning cooking techniques and expanding various skills by rotating through different workstations based on restaurant needs 根據餐廳需求，通過輪換不同工作崗位學習烹飪技巧並拓展多元技能 - Following recipes, portion controls, presentation standards, and other standard opera...
- ... Responsibilities: - Offering exceptional customer service - Communicating with floor team and kitchen team to ensure a smooth restaurant operation. - Maintaining bar operations - Preparing drinks orders and working with managers for new drink items ideas Requiremen...
- ...fering modern conveniences and luxurious comfort. Seven acclaimed food and beverage outlets, including a Michelin-starred Chinese restaurant, a sophisticated lounge and a chic bar, offer a range of exquisite cuisines. Other facilities include a fully equipped Health Clu...