Search Results: 1,369 vacancies
... guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Obtain change required for exp...
...y information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing ...
...f kitchen appliances and food, and report issues to management. Monitor the quality of food prepared and portions served throughout shift.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employee...
...ients meet increasing challenges in quality, health, safety, environmental protection and social responsibility by providing world-leading services.
As a trustworthy business partner, Bureau Veritas provides innovative solutions that not only help customers comply w...
...y information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing ...
...artures), identify any special requests, and check reports for accuracy. Cash guests' personal checks and traveler's checks. Review shift logs/daily memo books and document pertinent information in logbooks. Count bank at the beginning and end of shift. Balance and dro...
POSITION SUMMARY
Organize cleaning chemicals and supplies. Organize supply rack, including pots, pans, serving spoons, utensils, etc. Rotate stock, bringing wares from storage bin or areas into kitchen. Complete cleaning checklists to determine appropriate timelin...
...tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and man...
...thers more than one year of team management experience, preference will be given to those in the catering or retail industry accept shift work (stores The general operating hours are from 7 a.m. to 12 p.m.), with an average working time of forty hours per week 24-hour ...
Job Description:
Be accountable for equipment commissioning, product validation and start up
Lead the alignment of start up strategy and approach for initiating, planning, execution, monitoring, controlling and closing the project with key stakeholders.
Lead t...
...have them submit you as a referrral prior to applying for this position. Learn more about our
Position summary:
As a technical lead of ERP development, you will be responsible for new ERP (Microsoft Dynamics 365 F&O related task assigned by solution manager and bu...
... information using computers and/or point of sale systems. Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Move over sloping, u...
...e latest technologies and groundbreaking, sustainable innovations.
Join us on our journey for a better tomorrow.
Your role:
Lead SQE to promote continuous improvement of supplier quality and prevent failed parts getting into Leybold
Make sure the team member...
...property. Report to scenes of vehicle accidents/thefts. Call for assistance using proper code responses. Complete a Loss Prevention shift summary/daily activity report. Maintain confidentiality of all reports/documents release information only to authorized individuals...
...eing tasked with the planning and execution of the production schedule, you will also supervise a team of operators across multiple shifts. As an integral part of the Production team you will ensure all responsible areas adhere to budget while ensuring safety, on-time-p...
...thers More than one year of team management experience, preference will be given to those in the catering or retail industry Accept shifts Specialized work (general store operating hours are from 7 a.m. to 12 p.m.), with an average working time of forty hours per week 2...
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor...
... and see it as a genuine source of strength for building high performing teams.
Key responsibilities:
As a Relay fulfillment lead , your responsibilities will include the following, amongst others:
Monitor bookings and optimize vessel space by adjusting alloc...
POSITION SUMMARY
Perform physical inventories for the food and beverage and retail areas as required. Perform routine analysis on product mix/margin and guest preference information to help the operations staff understand the impact of their merchandising efforts ...
... knees, including bending, twisting, pulling, and stooping. Stand, sit, kneel, or walk for an extended period across an entire work shift. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Enter and l...
