Search Results: 349 vacancies
...'s latest business Model and business hotspots, responsible for establishing long-term positive connections with regional market supervision (food, drug supervision, consumer protection, Internet supervision) and other departments through business co-creation, capabili...
Responsibilities
1. Responsible for connecting with the needs of the local market supervision bureau of the company 2. Familiar with market supervision and other laws and regulations and policies, able to respond to various types of market supervision reports and ca...
...isk scenarios 2. Through risk data mining, build and maintain risk data and strategy systems (rules, model) to provide ideas for supervision and investigation 3. Supervise the business team to establish and improve the internal control mechanism and rule process system...
Responsibilities
1. Through multi-channel reporting and data analysis, conduct investigations into cases of integrity, fraud or conflict of interest among e-commerce employees 2. Collect, analyze, and judge relevant information through professional and legal investig...
Responsibilities
1. Actively discover relevant clues in various business lines of e-commerce and follow up in a timely manner, output professional judgments and optimization suggestions for risk control, and take into account the formulation and implementation of pre...
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared...
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared...
...mutual trust, respect, and cooperation among team members.
. Serves as a role model to demonstrate appropriate behaviors.
. Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employe...
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared...
...ponsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen associates not actively engaged in cooking (e.g., dishwashers, kitchen helpers, etc.). Strives to continually improve gue...
POSITION SUMMARY
Supervise and coordinate operations are in compliance with hygiene and food safety standards. Advises on proper food handling practices and provides food hygiene training for all new hires and trainees. Identifies key areas of risk in various foo...
... all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff includin...
...sitions, employee satisfaction, and training initiatives and results) and demonstrates an understanding of owner priorities.
. Supervises one or more on-property Human Resources, as well as market-based Human Resources Specialist type resources where appropriate.
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... all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff includin...
POSITION SUMMARY
Supervise and coordinate operations are in compliance with hygiene and food safety standards. Advises on proper food handling practices and provides food hygiene training for all new hires and trainees. Identifies key areas of risk in various foo...
...u verify that there is a seamless approach to the pre-arrival, guest stay and at departure through St. Regis brand standards. You supervise the work of the Butler team - comprised of Butlers and Butler Valets - and drive strong coordination with other departments. Resp...
...ose who primarily support others by performing skilled technical, administrative or operational tasks. Jobs may range from highly supervised entry-level workers, technicians, and administrative staff to experienced individual contributors with robust technical or practi...
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared...
...ng production and continuously improve.
Understand process requirements and operate in accordance with process requirements, Supervise product quality during the production process and make continuous improvements.
# Responsible for 5S work and equipment spo t c...
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods....
