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- Assistant Vegetarian Chef (Eat Well Café/Food Hub) Sustainable Living Department Main Duties: The job holder will be responsible for daily operation of food preparation, catering and food education programme services. Major Responsibilities: Follow ...
- ... Requirements: • Minimum 2 years of F&B experience in the well-known Japanese restaurant • Willing to work with Japanese Chef • Strong interpersonal skills and excellent organizational • Positive attitude with a teamwork mindset • Basic command of J...
- Gleneagles Hospital Hong Kong (Gleneagles) is a state-of-the-art, multi-specialty private tertiary hospital designed to provide the Hong Kong people with high-quality and accessible healthcare services. Located at Wong Chuk Hang on Hong Kong Island South, Gleneagles...
- ...otel. Responsibilities Coordinate and manage the Executive Chef's calendar, including scheduling appointments, meetings, and eve... ... and records, managing expenses, and handling reimbursements. Assist in monitoring and managing inventory related to office supplies,...
- Japanese Chef/Sous chef (Full-time/Part-time) As working in our fine dining Mediterranean restaurant, Job Description and Respo... ...to create and implement creative menus for the restaurant · To assist in improving and developing team members' performance, provide s...
- ...ub is an oasis of calm — a true sanctuary for those seeking only the finer things in life. Responsibilities: Report to Executive Chef Run the kitchens efficiently and ensure high quality products are produced according to standards Plan and implement new menus...
- A member of the Design Hotels™ network of exclusive global properties, The Mira Hong Kong is a tech-friendly urban retreat that has been designed to ignite all your senses right in the heart of bustling Tsim Sha Tsui. A hotel of pared-down luxury where not a single det...
- ...t. Sound like a dream? Are you ready to stand out among the next-generation of hospitality leaders? We are looking for Demi Chef / Commis (Western Kitchen / GREEN Kitchen) at Food & Beverage Department: Job Responsibilities: Co-ordinate and participate ...
- ...ce excellence and maximize guest satisfaction by providing high quality food, which reflects the style of the outlet concept Lead Chef Commis or other kitchen personnel to ensure economical and timely food production Observe methods of food preparation and cooking...
- ... and impassioned Associates to embark on a Rosewood Journey with us. Apply Now. ESSENTIAL DUTIES AND RESPONSIBILITIES Assists the Sous Chef and Executive Pastry Chef in ensuring that all culinary standards in that section comply with company and Hotel Policies an...
- ...for more information. Responsibilities: Prepare, cook, and present pastry dishes according to the restaurant’s standards Assist in developing new dessert menus and seasonal offerings Ensure that all pastry items are produced with high quality and consisten...
- We are located within Harbour City in the heart of the commercial, shopping and entertainment district, Tsim Sha Tsui, Kowloon. Responsibilities: Supervise Senior Cooks and Cooks to ensure proper efficiency and functioning of SAVVY Kitchen. Produce and maintai...
- ... we'll do the same for you! Job Summary: The Executive Assistant provides comprehensive executive support to the Group COO, ensu... ...h is: "To nourish human connection by inspiring joy for every chef — one cooking innovation at a time. (If you cook, you are a che...
- ...Hotels in Hong Kong Responsibilities 職責: Prepare food production in hot/cold dishes & assist kitchen operations in hotel international buffet restaurant Assist the Chef de Cuisine / Sous Chef to strive for enhancing food quality; Meet hotel guest / customer...
- 工作職責 Job Responsibilities: • Assist in kitchen with food production • Support kitchen operations in general and sometimes in specified area • Understanding of kitchen hygiene practices, keeping the kitchen cleanliness. • Responsible for hot and cold dishes Job Requ...
- ...ique options, from contemporary and classic to Michelin-starred chef-helmed specialties. For any occasion, activation, or celebratio... ...ight exceptional. Guess feel it; you’ll feel it too. As the Assistant Restaurant Manager at Kimpton Tsim Sha Tsui Hong Kong , you’...
- ...e learning opportunities. We are seeking passionate and motivated candidates to join our dynamic team. Responsibilities: Assist the Sous Chef to ensure the high quality of food production in a specified kitchen section Maintain the high standard of day-to-day ope...
- ...tes for the following position: Job descriptions: Follows all recipes and standards food production and preparation Assist the Head Chef in managing the daily kitchen operation Assist in handling Chinese recipes and hot kitchen Maintain the hygiene of Kit...
- ... smooth and helpful manner; Co-ordinate with catering sales, chefs and technicians to provide quality service to banquet clients t... ...ng experience; Anticipate guest needs, take an extra mile to assist guest to overcome any unforeseen problem during the event or we...
- ...ce environment and under pressure ~ Strong hygiene knowledge ~ Candidates with less Experience will be considered as Junior Sous Chef Human Resources Department 28 Harbour Road, Wanchai, Hong Kong. Email: [email redacted, apply via Company website] Marr...