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- ...ri-La, and Traders. About the Role As an Executive Chef , you will be focusing on delivering exceptional dining exper... ...safety standards and HACCP certified. Experience in concept development in menu planning. Experience in project management would be...
- ... talent by offering a dynamic working environment, good career development opportunities and competitive compensation packages. Some c... ...ing a high caliber professional to join our department as Sous Chef 副主廚 Principal responsibilities Assist the Head Chef in m...
- ...sion, business or pleasure. To cope with our rapid business development, we are inviting energetic team members to join us! Cafe Dec... ...ce our business operations, we invite an experienced Executive Chef to join our team. Key Responsibilities Daily duties incl...
- ...cialties and subspecialties. As Hong Kong’s top-notch private teaching hospital, Gleneagles also contributes to the training and development of healthcare professionals, and advancement of clinical research. Gleneagles is a joint venture hospital between IHH Healthc...
- The Job Assists in the preparation and service of high quality food products Constantly improves quality of food served in all outlets to ensure guest satisfaction Ensures hygiene and cleanliness all around the Kitchen to maintain standard of food safety ...
- Job Responsibilities Work closely with Sous Chef to maintain the high standards of day-to-day kitchen operations. To be awa... ...to 8% of employee's basic salary, with no cap. Join us and let us be your long-term partner through your journey of career development!
- 工作職責 - 認真落實經理布置的工作,執行上級命令 - 合理安排廚房員工輪休假,做好考勤工作 - 每周一次做市調工作,並寫出調查報告交給上級 負責廚房的組織、指揮和烹飪工作,全面掌握廚房的運作。 組織並執行完成月、季、年度工作計劃。 熟悉原材料的種類、產地、特點、價格和季節性,以及貨源供應情況,與採購部保持良好聯繫,確保貨源供應的質量和及時性。 定期瞭解市場行情和競爭形式,不斷創新菜式,同時在保留傳統菜式的基礎上進行改進。
- Sushi Shikon Hong Kong's only Michelin three star Japanese restaurant. Located at The Landmark Mandarin Oriental, Central. ~ Competitive salary ~6 days off per month ~15 days annual leave ~ Generous health care package Job Duties and Responsibilit...
- 職責 : 負責食堂的早中晚餐及宴會菜式; 編寫每週菜單、定期更新菜式; 負責採購新鮮食材; 貨品下單、備貨、成本控制; 定期清潔菜櫃、冰箱等。 要求 : ~3年相關工作經驗; 福利 : 年假、醫療保險; 超時工作補貼或提供超時工作津貼 All applications applied through our system will be delivered directly to the advertiser and privacy of personal data of ...
- Job Description We are looking for a Junior Sous Chef. You will being a part of in charge to run an efficient kitchen section... ... company quality standard Responsible for menu creation and development, and quality control Provide training to junior staff As...
- Job Responsibilities Work closely with Sous Chef to maintain the high standards of day-to-day kitchen operations. To be awa... ...% of employee's basic salary, with no cap! Join us now and let us be your long-term partner through your journey of career development!
- DiVino Group owns and operates popular Italian restaurants in Central, Wan Chai and Tsim Sha Tsui. All three restaurants serve up the finest and most authentic Italian cuisine. Now, we are seeking a high caliber candidate to fill the following post to cope with our exp...
- ...53 Countries with over 412,000 employees, providing services in various industries. In order to support our continued growth and development, we are now looking for high calibre people to join our team in Hong Kong. Job Duties : Prepare and cook a variety of Chin...
- ...e cleanliness of equipment and food quality could meet ISO22000 standards What you should have: ~1-2 year(s) of experience as a Chef Commis in a hotel or restaurant ~ Good knowledge of hygiene, preparation techniques and cooking procedures ~ A great team player...
- ...lication Details: What we offer: Care: A supportive and caring environment where diversity and inclusion are embraced. Development: Immense learning opportunities to equip and grow yourself. Well-being: Prioritize well-being and bring positivity at work ...
- ... to drive and lead change Motivator, self-starter and a team-builder Candidate with more experience will be considered as Demi Chef de Partie We offer ~5-day work week ~ Medical Insurance ~ Birthday leave and a celebration allowance ~ Employee discou...