...egis Hong Kong.
Job Summary
Prepare fresh ingredients for cooking according to recipes/menu
Cook food and prepare top-quality ... ...t foods to ensure proper preparation and temperature
Operate kitchen equipment safely and responsibly
Ensure the proper sanitatio...
About the Role
We’re now looking for an energetic Junior Cook to join our The Optimist, our iconic, Barcelona-inspired Norther... ... Hennessy Road.
You will be responsible for setting up the kitchen and supporting the senior chefs during service. You will work a...
... which reflects the style of the outlet concept
Lead Chef Commis or other kitchen personnel to ensure economical and timely food production
Observe methods of food preparation and cooking, sizes of portions, and garnishing of foods to ensure food is prepared in pr...
...restaurant
~ Good knowledge of hygiene, preparation techniques and cooking procedures
~ A great team player with good communication skills
~ Passionate in developing career in an upscale kitchen
What we offer:
Care: A supportive and caring environment wh...
職責:
- 按照公司標準製作食物,確保食物的新鮮度和口味達到標準
- 保持食品質量、衛生和安全達到標準
- 負責原材料的準備工作
要求:
- 中三程度,有相關工作經驗優先
- 具責任感, 守時有禮
- 一般粵語及英語會話、閱讀
工作地點:旺角 / 九龍塘
工作時間:上午10時至下午10時,每週工作5 - 6天,輪班,輪休,每天工作8 - 10小時
薪金及福利:每月$16,000 - $17,000,新人獎金$3000,生日假,員工餐飲優惠,醫療保險,供膳食,婚假,晉升機會及營業獎金
...
... standards, whilst meeting employee, guest and owner expectations.
To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing,...
... Apply for F&B business licenses and follow up with MSA accordingly
Monitor daily F&B HACCP logbooks of all related outlets and kitchens
Perform any ad hoc duties as assigned
Requirements:
~ Degree holder in Food Hygiene / Food Science / Nutrition or related ...
... pre-opening team members.
Responsibilities:
Assist Cost Controller in daily operations
Conduct month-end stock taking in kitchens, bars and mini bars
Conduct the month-end stock taking in F&B Store and General Store
Prepare Banquet P&L for special promot...
...rocedures to ensure that movement of goods into and within the hotel is properly accounted for as instructed.
Ensure that every kitchen outlets in the hotel receives goods and services as required and to the standards they have specified.
Responsible for the accu...
HKD 25k - HKD 30k /月
...013 by Chef Grégoire Michaud, it started as a wholesale bakery specialised in supplying handcrafted sourdough and fine pastries to kitchens in town. This humble wholesale bakery has quickly shaken up the industry and received overwhelming support from esteemed players, ...
...join The Optimist, our iconic, Barcelona-inspired Northern Spanish grill on Hennessy Road.
You will manage all aspects of the kitchen operations, ensuring the team is well-trained and motivated and that food is prepared to the group's high standards.
Fast tra...
HKD 22,895k /月
工 場 暨 輔 助 就 業 隊
誠 聘
小六程度及具1年或以上廚師經驗
主理廚房工作,包括準備及烹飪各餐膳、負責一切廚房設施的安全及保養、定時大清潔及清理廚房設備等
入職薪酬按相關工作經驗而定,月薪最高可達$22,895
工作地點:荃灣荃錦公路105號曹公潭戶外康樂中心
截止日期:2024年4月26日
應徵者請於本院的「職位招聘」網頁內(
電郵:[email redacted, apply via Company website]
郵寄:新界荃灣石圍角邨石芳樓100-109室仁濟醫院...
...uld have:
~1-2 year(s) of experience as a Chef Commis 1-2年相關工作經驗 (需埋爐)
~ Good knowledge of hygiene, preparation techniques and cooking procedures 擁有良好衛生知識及相關烹飪技巧
~ A great team player with good communication skills 具有良好溝通技巧和團隊合作性
What we offer:
Care: A s...
職位名稱:見習廚師 [空缺編號: (28280)]
每週工作日數:6
工作時間:需輪班工作(每天工作9小時工作)(不包括用膳時間)
-07:00-17:00(包括1小時用膳時間)或
-14:00-翌日0:00(包括1小時用膳時間)或
-0:00-10:00(包括1小時用膳時間)
工資:每月$14,630
人職要求 : 小六程度 - 1年相關工作經驗
工作地點: 佐敦
本公司正透過勞工處進行招聘,求職者請致電3582
3892查詢/安排面試。
HKD 22k - HKD 24k /月
...standard.
Ensure all the orders for functions / events are properly followed.
Prepare menu / meals accordingly.
Supervise kitchen helpers.
Requirements:
Certificate in food and beverage / hospitality management.
Minimum 3 years’ experience in a well-e...
HKD 16k - HKD 17k /月
Royal Park Hotel offers 448 tastefully appointed guestrooms and suites of various sizes in different categories, where contemporary design meets seamless service to offer upscale comfort and go beyond the expectations of discerning business and leisure travelers.
Lo...
The Hong Kong Jockey Club has long been committed to the local community in developing and promoting sports in Hong Kong. The Jockey Club Kau Sai Chau Public Golf Course (KSC), the first and only public golf course in Hong Kong, was built during 1994-95 with funds dona...
HKD 17k - HKD 25k /月
Redefining Hospitality, Beyond Imagination
S&S Hospitality embodies the very essence of world-class cuisine and awe-inspiring dining experience. We aim to amaze. Our mission is rooted in adding that special splash of colour to your life’s rich tapestry – sharing tho...
Established in 1966 and incorporated as a charitable organization in 2013, the Hong Kong Sheng Kung Hui Welfare Council emphasizes close collaboration with Sheng Kung Hui parishes and schools and provides multi-faceted services to individuals across all ages and socioec...
如果你熱衷於推動社會進步,內心期盼為社會帶來正面影響,歡迎加入香港聖公會福利協會有限公司(簡稱福利協會)。
福利協會自1966年成立以來,一直致力為不同年齡和社會階層人士提供「個別關懷‧全面照顧」的服務,並致力建立公義、和平、愛心和關懷的社會。福利協會轄下設有逾200個服務單位,擁有3,000名專業同工,為嬰兒至長者提供各式多元化服務,以滿足社會的不同需求。服務包括政府資助及自負盈虧兩類,讓各服務對象能「轉化生命‧活出豐盛」。
我們重視同行、創新及團隊精神。加入福利協會,你將有機會與具有相同願景的專業同工合作,共同創造一個宣揚公正...
東華三院是本港規模最龐大的慈善機構。目前,東華提供給市民的服務有 醫療及衛生服務、教育服務和社會福利服務,服務單位合共超過360個,分佈港、九及新界。
職責:
管理餐廳日常運作,督導員工並協調人手安排,以確保提供優質服務及食物予顧客。
協助提供訓練及指導復元人士於餐廳接受餐飲訓練。
服務類別: 復康服務
入職要求:
具中學程度。
具餐廳管理經驗將獲優先考慮,能獨立處理管理營運工作。
薪酬及聘用條件:
~入職薪金視乎認可經驗而定。
~獲選的申請人將以合約條款受聘。員工福利包括有薪假期、進修津貼、醫療及牙齒...
職位名稱: 印尼菜廚師 [Cook (Indonesian Cuisine)]
空缺編號: 27478
工作地點: 葵涌區
工作時間: 9AM-6PM ,每天工作8小時,1小時用膳時間,每周工作6天,不需輪班工作。
入職要求: 無需學歷,一年相關工作經驗。
月薪: 每月$17,650
聯絡方法: 本公司正透過勞工處進行招聘,求職者請致電2158 5543 查詢 / 安排面試。空缺編號為:27478
職務範圍: 烹調菜式; 預備食材; 採購食材,監控食物庫存; 編訂餐單和設計菜式; 監控食物品...
職責:
- 按照公司標準製作食物,確保食物的新鮮度和口味達到標準
- 確保每日使用的食物和材料的庫存控制
- 保持食品質量、衛生和安全達到標準
- 負責原材料的準備工作
要求:
- 中一程度,兩年相關工作經驗
- 具責任感, 守時有禮
- 一般粵語及英語會話、閱讀
工作地點:旺角 / 九龍塘
工作時間:上午10時至下午10時,每週工作5 - 6天,輪班,輪休,每天工作8 - 10小時
薪金及福利:每月$18,000 - $19,000,新人獎金$3000,生日假,員工餐飲優惠,醫療保險...
Job Duties 職責:
~Responsible for all production functions and processes for Western cuisine
~Maintain high standards day-to-day operations in the Airport Lounge and food presentation
~Formulate menus in line with customer expectations
~Ensure the proper sanitat...
The company is owned by experienced cook from Japan, and holds one members-only style venue in Hotel. New challege to open their se... ...scription:
Ensure the smooth operations of Japanese hot open kitchen
Corporate with Japanese head chef and service staffs to serv...
...ssional to join our family.
Job Responsibilities
Prepare, cook and serve dishes to maintain a high quality production with dai... ...hinese Cuisine;
Assign to deep clean refrigerators and other kitchen equipment;
Perform related duties and special projects as as...
...isine will be responsible for menu planning, ensuring efficient cooking processes, managing a team, maintaining quality control, and en... ...ion to meet customer demands.
Supervise and manage a team of kitchen staff, providing guidance, training, and support to maintain qu...
...f as waste. Following strict safety protocols, the rescued food items will then be prepared as nutritious hot meals in our central kitchens and be redistributed to serve the underprivileged communities in Hong Kong.
Mission
Reduce Food Waste
Alleviate Hunger
...
... check on storage conditions and holding temperatures
Food stock rotation practices are adhered to
Segregation of all raw and cooked food procedures are strictly observed
To carry out sanitizing / disinfection procedures
Temperature and time controls are in ...
...f as waste. Following strict safety protocols, the rescued food items will then be prepared as nutritious hot meals in our central kitchens and be redistributed to serve the underprivileged communities in Hong Kong.
Mission
Reduce Food Waste
Alleviate Hunger
...