- Oversee the day-to-day operations, driving quality standards, budget control and staff training Familiar with all major quality factors of food products and ensures that all items are identical with recipe and specification Monitor and analysis levels of guests sat...
- ... Part-time Server (時薪: $75) 廚房 ( 視乎經驗) 中式廚師（早夜更/通宵更）Chinese Cuisine chef (月薪可達 up to $23,000) 熟手企檔廚師 Chinese Cuisine chef (月薪可達 up to ... ...王 / Gordon Ramsay Plan e Food To Go / 鏞記 / 機場太興 / 蘇淅匯 JARDIN DE JADE / 西餐O'learys / 鴻師傅 / 池記 / 市區Popeyes大力水手炸雞 / Old Town White...
- ..._______________ 員工福利 Benefits 表現獎金/ 勤工獎 Performance Bonus 行業 Industry 餐飲 Catering 工作種類 Job Category 餐飲 (廚師) Catering (Chef / Cook) 餐飲 (餐飲服務部) Catering (Food & Beverage) 餐飲 (客務) Catering (Guest Relations) 餐飲 (其他) Catering (Others) 款待 / 酒店 (餐飲服務部) H...
- ...er Job Part-time Server (時薪: $75) 廚房 ( 視乎經驗) 燒味企檔廚師 Chinese Cuisine chef (月薪可達 up to $22,000) 熟手麵檔廚師 Chinese Cuisine chef (月薪可達 up to ... ...王 / Gordon Ramsay Plan e Food To Go / 鏞記 / 機場太興 / 蘇淅匯 JARDIN DE JADE / 西餐O'learys / 鴻師傅 / 池記 / 市區Popeyes大力水手炸雞 / Old Town White...
- 負責： 負責烹調及備餐, 食材處理及製作 支援廚房的日常運作及保持廚房環境清潔 確保廚房食品安全衛生標準 負責訂貨及食材管理 人手管理 參與設計新菜色 和樓面同事溝通協調 要求 : 至少5年或以上的西餐工作經驗 需具有豐富食品製作知識, 展現創新的思維, 維持品質水平 團隊合作精神，持積極正面的工作態度，良好溝通技巧及人際關係 待遇： ~ 營業達標獎金 工作時間：10-11小時輪班
- 職責 負責特定區域（如熱菜、冷菜、甜品等）的日常運作，確保菜品質量和出品速度。 監督和指導廚房助理及初級廚師，培訓新員工以確保標準化操作。 負責烹調及備餐，包括食材處理和製作。 定期檢查食材的質量，確保使用的新鮮及高品質食材。 支援廚房的日常運作，確保廚房環境的整潔與衛生。 確保遵守食品安全與衛生標準，保障顧客的健康。 負責食材的訂購及管理，確保庫存充足。 協助廚房主管制定和更新菜單，根據季節和顧客反饋調整菜色。 管理廚房人員，提升團隊的效率與協作。 參與新菜色的設計，展現創意與專業。 ...
- ...ngdom, and Continental Europe; more properties are planned in the development pipeline. Responsibilities: Assist the Executive Chef with the day to day running of the department and be responsible for the restaurant and overall quality of products produced. Ass...
- We are looking for passionate and efficient Chef de Partie to join our team! Job Duties Support the team in daily kitchen operations Prepare and cook dishes according to menu specifications with minimum food wastage Place order and stock take Ke...
- ...vironmental regulations Perform duties set aside by the Head Chef Requirements At least 1 years working experience in Kitch... ...staurants is preferred Familiar and knowledgeable in western cuisine will be an advantage Good communication skill and be able to...
- As the Chef de Partie at Kimpton Tsim Sha Tsui Hong Kong , you will be responsible for crafting high quality dishes that align with our menu. You will contribute to elevating our culinary offerings and ensuring exceptional dining experience for every guest. 作為 ...
- ...須不定時工作 執行其他由上司指派的職務 Key Responsibilities Responsible for daily food preparation and cooking tasks assigned by Sous Chef or Chef de Cuisine Supervise and provide training to any Demi Chef or Commis Assist Sous Chef and Chef de Cuisine to develop new dishes...
- ...ce excellence and maximize guest satisfaction by providing high quality food, which reflects the style of the outlet concept Lead Chef Commis or other kitchen personnel to ensure economical and timely food production Observe methods of food preparation and cooking...
- As the Demi Chef de Partie at Kimpton Tsim Sha Tsui Hong Kong , you will be assisting the Chef de Partie in crafting high quality dishes that align with our menu. You will help enhance our culinary offerings and create exceptional dining experience for every guest...
- ...(Yōshoku日式洋食) & Lady M (Vegetarian restaurant) Assist the Head Chef in managing kitchen operations and ensuring efficient workflow ... ...n the kitchen Job Requirements: Proven experience as a Chef de Partie, Demi Chef or Cook in a similar hospitality or restaurant ...
- ...ductivity Ensure that all dishes from that section are prepared consistently and according to standard recipes Assist the Sous Chef and Executive Pastry Chef in ensuring that all culinary standards in that section comply with company and Hotel Policies and Standar...
- Responsibilities Assist the Head Chef & Executive Chef in menu planning and recipe development. Supervise kitchen staff, ensuring efficient workflow and adherence to recipes and presentation standards. Manage ordering and inventory to maintain proper stock lev...
- 我們現誠聘「廚師長」加入我們的生產團隊︰ 此職位之申請人將負責︰ 各式西式甜點製作烘焙，確保生產流程順暢； 負責品質監控，確保食品品質及衛生程序符合公司標準 申請者需要乎合下列基本要求︰ ~ 小學畢業或以上 ~ 良好粵語及一般英語 ~5年經驗或以上 員工福利及津貼︰ 免費膳食 交通津貼 特別交通津貼 颱風津貼 醫療津貼 雙糧 有薪年假 生日利是及禮券 員工康樂活動
- The incumbent will assist the Chef de Cuisine in ensuring smooth day-to-day food production and operations of a specified kitchen section. He /she will also have to monitor high standards of food quality and hygiene in the kitchen. Requirements: ~4 years' culinary ...
- The incumbent will assist the Chef de Cuisine in ensuring smooth day-to-day food production and operations of a specified kitchen section. He /she will also have to monitor high standards of food quality and hygiene in the kitchen. Requirements: ~3 years' culinary ...
- ... Prepare food production in hot/cold dishes & assist kitchen operations in hotel international buffet restaurant Assist the Chef de Cuisine / Sous Chef to strive for enhancing food quality; Meet hotel guest / customer expectation & dining preference, including in...
- Responsibilities: Assist the Sous Chef to ensure the high quality of food production in a specified kitchen section Maintain the high standard of day-to-day operations Monitor the cleanliness and sanitation of the kitchen and adhere to the portion controls and...
- We are looking for a Demi Chef de Partie - Café Kool & In Room Dining Kitchen (Overnight) based at Kowloon Shangri-La, Hong Kong! As a Demi Chef de Partie, we rely on you to: Prepare food production according to the Chef's specification, requirements and recipes ...
- Cook Indian Dishes, Prepare Ingredients,including cutting, washing, marinating ingredients and making sauces
- ...’ journey. If you want to work with a dynamic company, we would love to hear from you! Back of House Available positions: Demi Chef (Celebrity Chef Restaurant) Sous Chef (Bar & Restaurant Kitchen) Chef de Partie (Japanese Kitchen and Western Banquet Kitchen)
- 工作職責: 協助糕餅總廚製作法式糕餅及甜點，確保出品質素達到公司要求 管理及控制食材使用，維持工場正常運作 確保個人及工場衛生情況達到指定要求 職位要求: 中五程度或以上 / 具相關糕餅文憑課程證書 具三年或以上法式糕餅製作工場 / 酒店餅房工作經驗 積極主動，富責任感及團隊合作精神 工作地點: ~ 荃灣西 (中央餅房) 薪酬優厚及福利完善，包括： ~ 優厚薪金 ~ 膳食津貼 (~HK$1,100) ~ 年終獎金 ~ 醫療及牙科保險 ~ 每月 7 天例休 ...
- ...tion:* We are looking for a skilled and enthusiastic Private Chef specialising in Chinese dishes to prepare high-quality meals fo... ...ties:* - Prepare daily meals focusing on a variety of Chinese cuisines, including but not limited to Cantonese, Sichuan, and Hunan. ...
- Responsibilities 職責: • Greeting and provide first welcoming impression to guests 迎接和招待客人 • Handle for table arrangements 負責餐桌安排 • Handle Guests phone calls, Reservations and Confirm daily guest reservations 接聽電話，處理預訂並確認每日訂座負責餐桌安排以確保餐廳運作順暢 • Perform all jobs which a...
- ...ong and major cities in China. Due to substantial expansion plans, we are now looking for a Restaurant Manager (Chinese/Thai Cuisine) to join our Group. Join Our Culinary Adventure as a Restaurant Manager! Are you ready to lead an energetic team in deliveri...
- ...ds are consistently implemented Requirements: • 5 years managerial experience in the F&B industry (experience in Chaozhou cuisine/ Hong Kong-style Restaurant operation preferred) • Familiar with computer application skills, including POS operating and report ...
- Private Chef for Family of Six Key Responsibilities: Prepare good quality comfort food for a family of six, including Western... ... and priorities Good cooking skills, particularly in Western cuisine, with openness to cooking Chinese food Flexibility, personal...