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Search Results: 2 vacancies
- ...lities: Assist in the daily operations of the café Provide superior service to the guests Act as the communicator between kitchen, management, and dining & retail team Introduce menu items, French pastry, chocolates, macarons and beverages to customers W...
- ...age Manages catering sales revenue and operation budgets, and provides forecasting reports Interacts effectively with sales, kitchen, vendors, competitors, local community, catering associations and other hotel departments in order to ensure guest satisfaction ...
