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- 工作職責 Familiar with Korean dining culture; capable of effectively managing kitchen operations and menu design Fluent in Korean and English ,Cantonese to communicate smoothly with the kitchen team and suppliers, enhancing cross-language collaboration Knowledgeable in...
- Job Duty Job Responsibilities • Food preparation and basic cooking • Assisting with kitchen tasks • Preparing and managing ingredients • Dishwashing and keeping the kitchen organized • Maintaining kitchen cleanliness and hygiene Preferred Qualifications • Pre...
- 工作職責 Help the chef packing order etc.
- Job Duty Job Title: Kitchen Assistant Location: Quarry Bay Job Type: [Part-Time] Job Summary: The Kitchen Assistant will support the kitchen staff in food preparation, cooking, and maintaining cleanliness and organization in the food production area. This role is c...
- 工作職責 要求做野快手,主動學習和協助同事。
- Job Duty 要求做野快手,主動學習 和協助同事。
- 工作職責 主要職責 - 為顧客提供優質食品及服務 ; - 按照既定菜單烹製菜餚，確保出品品質及速度 ; - 維持廚房環境及設備清潔衛生 ; - 管理廚房物資存量，確保供應充足 ; - 推廣法式生活理念及飲食文化。 入職要求 - 須具兩年或以上相關工作經驗 ; - 工作態度積極，具責任心 ; - 良好溝通技巧及團隊合作精神 ; - 能適應快節奏工作環境。 申請方法 - 電郵至 [email protected] 遞交履歷表，人力資源部會以WhatsApp方式聯絡合適的申請者並安排視像面試。 - 查詢: 9728 6987 (...
- 工作職責 Gold Star is a newly opening Korean restaurant located in the heart of Central, Hong Kong, specializing in authentic samgyetang (ginseng chicken soup). Designed to bring the warmth and nourishment of traditional Korean cuisine to the bustling city, Gold Star co...
- Job Duty Requirements: Minimum 3 years of experience in Korean cuisine/restaurants Responsibilities: Morning prep/opening duties, including cooking Korean soups and meats **Interested candidates please WhatsApp 9781 1716 (Mr Leung) with your resume.**
- Job Duty Job Highlight: 執行咖啡店日常工作: 主要製作食物/維持廚房運作/出餐 處理店舖日常營運 有靚啡啡同豐富的員工福食 工作經驗不限, 餐飲工作經驗優先考慮 上班時間: 輪班每星期 2至4天, 每天8-10hrs 視乎經驗 **需要在週末上班 有意者請填妥申請表 或 WhatsApp CV 和近照至 61143193, 並列明公司及申請職位:)
- ...onal. -保持良好整潔工作環境 Tidy work environment. -工作時間為 1230-2230 Work hours: 12:30-22:30 -一個月休息6日 6 days off per month. -需要基本廚房基本經驗 Basic kitchen experience required. -自我介紹及Cv to [email protected] or WhatsApp 5686 7806 Please send your CV to 5686 7806 . *** Hong Kong PR requ...
- 工作職責 土瓜灣韓式外賣店招聘 職位名稱： 廚房助理 kitchen hand 工作時間： 10:00-15:00 / 15:00-21:00 薪金： $60/ 小時 工作內容： 協助廚房日常運作 預備食物 處理蔬菜 處理肉類 保持廚房及設備清潔衛生 入職要求： 至少一年廚房經驗 良好刀功 具責任心及守時
- ...utting, marinating, prepping) according to standard recipes and procedures 保持廚房工作區域、設備及用具的清潔衞生 Maintain cleanliness and hygiene of kitchen workstations, equipment, and utensils 協助廚房開檔及收檔工作，包括點存食材及清潔 Assist with kitchen opening and closing duties, including inventory ch...
- Apt Resources is looking for Kitchen Assistants to join a professional kitchen team to work in a Pizzeria in Montenegro, Europe. The role is primarily focused on maintaining high standards of hygiene and cleanliness while supporting the kitchen team with basic food pr...
- 工作職責 餐廳新團隊招募：廚房助理 (Kitchen Assistant) 我們正為全新團隊招募充滿熱誠的 廚房助理！如果你對餐飲業充滿熱情，歡迎加入我們，一同打造優質的用餐體驗。** 不吸煙者優先考慮** 職責與要求 - 廚房日常運作：負責開舖準備、食材預備、整理及管理貨物、備貨。 - 出品與品質控制：嚴格執行食品安全標準、擺盤及出餐要求。 - 環境衛生管理：維持廚房內部整潔乾淨，確保基本衛生。 - 團隊協作：負責餐廳日常運作，為顧客提供優質餐飲服務，營造良好用餐體驗，並於有需要時協助店舖其他工作。 員工福利與待遇 每月 ...
- ...artment 飲食及餐飲部 Sous Chef (Kitchen Administration)[Print 列印]- [Online Application 網上申請] Salary: HK$50,531 - HK$61,080 ~Culinary or hospitality management Higher...
- Job Duty 職責 : • 負責凍廚房食物製作 • 確保廚房食物的品質合乎公司要求 • 確保廚房安全運作及清潔 職位要求: • 1 年或以上西式廚房(凍廚房)相關經驗 • 重視團隊合作 • 主動, 良好溝通能力 • 即時上班優先 工作地點 : 銅鑼灣 員工福利 : • 營業獎金 / 每月小費 / 膳食津貼 / 酌情性年終花紅 • 每月例假 6 天 / 年假 10 天起 / 14 天勞工假期 • 婚假 / 生日禮劵 / 員工折扣優惠 • 良好晉升機會 / 專業在職培訓 如有興趣加入，可連同個人履歷透過Apply Now申請...
- ...0 hrs / Break: 2 hrs) 5 - 6 days/week (Day Negotiable) [Language] English or Korean (Basic communication) [Duties] Supporting kitchen staff, general kitchen work 協助廚房日常運作、備料、出餐、清潔 [Benefits] 供膳食 (Free duty meal) 勞工假 (Statutory holidays) & 有薪年假 (Annual leave) ...
- Job Duty 主要職責 (Responsibilities): 協助廚房日常 - 運作及保持環境清潔衛生 (Assist with daily kitchen operations and maintain cleanliness) -負責食材準備、處理及備料（切肉、洗菜等） (Prepare ingredients: chopping meat, washing vegetables, prep work) -負責餐點製作及擺盤（提供標準配方，有培訓） (Prepare menu items and plat...
- ...isine – Ming Pavilion to deliver exceptional dining experiences with timely, courteous, and professional service. You will lead kitchen operations, develop authentic Hokkien menus, manage costs and inventory, and ensure HACCP standards while guiding the team under t...
Leadingnation
Hong Kong5 days ago - ...n enthusiastic Demi Chef to join our passionate team on this exciting journey. Your Responsibilities Oversee your assigned kitchen section to ensure consistent quality in every dish. Prepare, cook, and present menu items according to our high standards. A...
Leadingnation
Hong Kong3 days ago - Mandarin Oriental, Hong Kong is looking for Commis I to join our Kitchen team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to...
Mandarin Oriental Hotel Group Limited
Hong Kong4 days ago - ...evate exceptional lifestyle experiences in 2026. About the job Based at the The Landmark Mandarin Oriental, Hong Kong within Kitchen in Hong Kong, the Commis is responsible to assist the department head or supervisor with daily working requirements; maintain stan...
Mandarin Oriental Hotel Group Limited
Hong Kong1 day ago - Regal Hongkong Hotel is seeking an Executive Sous Chef to lead the Western Kitchen operations within our hotel. The role requires strong leadership, cost control, and menu planning skills to sustain high-quality culinary output for a premier hospitality property. T...
Leadingnation
Hong Kong1 day ago - HORA Hospitality Group in Central Hong Kong is seeking a Demi Chef to join a dynamic, dedicated kitchen team. You will oversee a kitchen section, prepare and plate dishes, and support leadership with mise en place, stock control and ordering. We value energy, colla...
Leadingnation
Hong Kong3 days ago - Mandarin Oriental, Hong Kong is seeking a Commis I to join our Kitchen team. Based in Hong Kong, the Commis I supports the Sous Chef in daily operations and upholds high standards of food handling and presentation. Ideal candidates have 2 years relevant experience,...
Mandarin Oriental Hotel Group Limited
Hong Kong4 days ago - ...es and cooking procedures ~ A great team player with good communication skills ~ Passionate in developing career in an upscale kitchen What we offer Care: A supportive and caring environment where diversity and inclusion are embraced. Development: Imme...
Leadingnation
Hong Kong2 days ago - ...riven menus featuring fresh, locally sourced ingredients, with a focus on seasonality, creativity, and consistency; Oversee all kitchen operations, ensuring impeccable food quality, presentation, and à la minute execution at all times; Drive strong financial perf...
Rosewood Hotel Group
Hong Kong2 days ago - Leadingnation is seeking a Head Chef or strong Senior Sous to take ownership of the kitchen and drive the development of our food offering with a passion for quality and innovation. You will train, motivate and lead the established team, ensuring excellence in food...
Leadingnation
Hong Kong3 days ago - ...ed culinary leader to assist in creating Michelin dishes and to oversee day-to-day food production and operations in a fine dining kitchen. The role requires 10+ years in luxury western dining with 4 years in kitchen management, strong leadership, hygiene discipline...
Leadingnation
Hong Kong21 hours ago
