...& Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for f...
...otentials will be identified and nurtured throughout their career with the Group.
We are looking for a Sous Chef – Marina Grill Kitchen based at The Aberdeen Marina Club!
As a Sous Chef – Marina Grill Kitchen, we rely on you to:
Oversee the daily operations, en...
Kitchen Renovation Singapore is a top-notch kitchen makeover service in Singapore. We're all about making kitchens better! Our experienced team focuses on giving you the best kitchen revamp that suits your needs. We pay attention to details and work hard to make sure ...
...& Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for f...
...& Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for f...
...Xia Fei Fei and Xiao Wang Beef Noodle.
We are looking for enthusiastic & self-motivated professional to join our team at Jimmy's Kitchen. Be part of a dynamic and cultural diverse team at the newly-renovated jewel of Hong Kong. If you would like to join us, please ap...
...& Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for f...
...& Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for f...
POSITION SUMMARY
Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Complete opening and closing duties as necessary, including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors...
...& Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for f...
...hile preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follo...
...’s thriving sporting and social community.
Website:
Job Summary :
To ensure the smooth and efficient operation of Chinese Kitchen.
Responsible for efficient control, stocking, dispensing and security of all commodities in the kitchens.
Ensure that the se...
... achieving organization business goals and objectives
Honest, hardworking, aggressive and result-orientated
Familiarity with kitchen equipment and industry standards is highly desirable
Good command of both written and spoken English and Chinese (Cantonese; Ma...
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor...
Responsibility
Responsible for managing overall kitchen operations, food quality and productions according to the company standard
Ensure of high quality of food & high level of hygiene are maintained daily
Make sure kitchen operations are smooth
Cre...
...ications are invited from customer-oriented individuals for the position.
Responsibilities:
Responsible for mise-en-place in kitchen.
Maintain proper quantity of par stock for mis-en-place.
Keep the specific kitchen areas clean and hygienic.
Check refrig...
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction whi...
... are invited from customer-oriented individuals for the position.
Responsibilities:
Assist the daily operation of the Pastry kitchen
Keep the specific kitchen areas clean and hygienic
Check refrigerators, utensils and kitchen equipment on cleanliness
Adh...
...& Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for f...
...& Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for f...
...hile preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follo...
...hile preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follo...
...ion skills
Ability to work under pressure
Ability to work on own or in teams
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
Previous kitchen experience in similar role
Basic food hygiene
保良局創立於1878年，我們本著以人為本的信念，秉承 「保赤安良、扶康育長」 的宗旨，聯繫及善用社會資源，為市民提供多元化的優質社會服務，包括家庭服務、幼兒服務、兒童及青少年服務、康復服務、安老服務、醫療及綜合健康服務，每年服務人數超過100,000人。
Po Leung Kuk is established since 1878, adhering to the “people-oriented” philosophy and the mission of “protecting the young and the innocen...
...ure in which Rosewood Associates are inspired to look at life a little differently, through a lens of limitless possibilities. We aim ... ...bilities
Responsible for the daily operation of the assigned kitchen, including production, preparation and presentation, ensure the...
...le shift duties according to operational needs.
Requirements:
Relevant culinary diploma/certificate
At least ten years of Kitchen experience in in all sections and three to four years of experience as a Sous-Chef. Experience at an establishment that has receiv...
...ic Priorities, whilst meeting employee, guest and owner expectations. To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing,...
Sommelier – Jimmy’s Kitchen
Role and Responsibilities
Reporting directly to Head of Food & Beverage, the talent will be in-charge for the wine program – procurement, storage, development of lists and driving sales – across a number of restaurants. He/ She will...
Responsibilities
Attend to sales enquiries, quotations, and follow-up to secure orders
Develop sales leads to maximize sales opportunities
Requirements
DSE / Form 5 or above
At least 3 years of proven experience as a Sales Executive or relevant r...
HKD 17k - HKD 25k per month
Redefining Hospitality, Beyond Imagination
S&S Hospitality embodies the very essence of world-class cuisine and awe-inspiring dining experience. We aim to amaze. Our mission is rooted in adding that special splash of colour to your life’s rich tapestry – sharing tho...