Search Results: 595 vacancies
- ...cting and supervising all subordinates and assume the responsibilities and duties in the absence of a manager. Ensure that the restaurant is in proper order before opening the restaurant. While closing the restaurant, all closing procedures must be completed and doub...
- ...nsure the achievement of sales targets and operation efficiency * Formulate, execute and review standard operating procedures for restaurant operations and ensure the execution effectiveness * Monitor and keep close control of food quality, hygiene, and cleanliness of t...
- ...a professional manner * To manage hall works and manage the beverage-related works * Maintaining all operation aspects of the restaurant Requirements * Passion for delivering exceptional levels of guest service * Attention to cleanliness and safety * An exc...
- ...ys per month ~14 Statutory Holidays ~ Lunch Included Job Description & Expectations: Over 3 years of experience of restaurant/cafe experience Incredibly Polite, Friendly, Hardworking & Efficient Understands the Needs and Desires of Parents & Childre...
- As the Assistant Restaurant Manager at Kimpton Tsim Sha Tsui Hong Kong , you’ll support the daily operations of our signature outlets, inspiring a team of passionate individuals and delivering heartfelt service to our guests. You lead with empathy, love the buzz of...
- We are looking for a Commis based at The Aberdeen Marina Club! As a Commis, we rely on you to: Responsible for food preparation, including measuring, seasoning and chopping ingredients, etc. Maintain the stock control of food and materials for daily usage E...
- ZS Hospitality Management Limited was established in 2014 in Hong Kong. ZS Hospitality Group is a multi – brand restaurant operator headquartered in Hong Kong. We are entirely dedicated to providing our guests with the very finest quality international cuisine, except...
- ...d and service to our guests constantly To be constantly on the lookout for ways and means to improve the smooth running of the restaurant Control inventory stock and monitor the hygiene of the restaurant Provide regular job and service training to employees ...
- ...ic candidates who enjoy responsibilities and to serve others. We sincerely invite the right candidates to be our team members. Restaurant & Banquet Manager Duties and Responsibilities : Supervise the overall daily operations of the Restaurant and Fast Food M...
- Our restaurant is looking for a dedicated and passionate Manager / Assistant Manager, to lead the team and bring an exceptional dining experience to our valuable customers. Job duties Coordinate daily restaurant operations Train and supervise the team to ...
- 工作職責 Manage reservations, greet customers, guide customers to their tables, and provide exceptional customer service. 主要工作是招攬顧客, 以及安排座位
- ...Able to perform Guéridon cooking service Have good product knowledge and make recommendations on the choice of menus Ensure Restaurant tidiness before closing of each meal period Assist Hostess to answer phone calls and greet guests Present accurate check to...
- Responsibilities: Responsible to manage the daily operation in Peony Chinese Restaurant Serve guests and handle guests’ enquiries, complaints and special requests Plan and execute of special events and banquet functions Lead the team and be a role model to ...
- ...ge and travel services in Hong Kong and major cities in China. Due to substantial expansion plans, we are now looking for a Restaurant Manager to join our Group. Join Our Culinary Adventure as a Restaurant Manager! Are you ready to lead an energetic team in ...
- ...Able to perform Guéridon cooking service Have good product knowledge and make recommendations on the choice of menus Ensure Restaurant tidiness before closing of each meal period Assist Hostess to answer phone calls and greet guests Present accurate check to...
- ...To plan and develop our people element to complement our growth in Hong Kong, we are now looking for talents for our new western restaurant - "MIGAS" which is managed by ELITE CONCEPTS . 自 2010 年以來，Migas 一直致力於在中國首都傳播地中海生活方式，將現代藝術、設計、美食和調酒與優質音樂相結合，創造令人難忘的體驗。為了規劃和發展人...
- A Michelin star chef Vicky Cheng opened his second restaurant called ‘Wing’ located one floor below his first restaurant VEA on Wellington Street. Inspired by the intricacy of the auspicious ruyi knot that represents mastery of the essentials to create endless possibil...
- About Hopewell Hotel Surrounded by the enchanting hillside greenery and facing the stunning view of Victoria Harbour, Hopewell Hotel is one of the largest 5-star hotels in Hong Kong. Home to the largest park in Wan Chai, this hotel provides 1,000 guestrooms to fi...
- ...fessional service with hospitality 2. Assist to ensure a smooth operation and achieve a high level of customer service within the restaurant 3. Deliver exceptional customer service and motivate the staff the do the same. 4. Communicating with kitchen staff for guests’ r...
- About The Henderson The Henderson is “an icon amongst icons” that ranks eminently amongst the world’s most spectacular urban landmarks. Located at Murray Road, Central, this new 465,000-square-foot super Grade-A office tower is a showcase for health, resilience, smart...
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Sign up to access all features of our service
- Job search
- Favorites
- Create a CVNew
- Subscriptions
Never miss new jobs in the app
Follow our socials
© 2007-2025 Jooble