Search Results: 307 职位空缺
...ng, and wireless broadband connectivity. Restaurants, including Western Dining, Chinese Dining, Japanese Dining and Bar, serve fresh cu... ...t experience and with a minimum 3 years of experience as senior chefs in a Western restaurant in Hotel
Strong communication, inter...
Here’s your Journey with Sheraton Hong Kong Hotel & Towers
Sheraton Hong Kong Hotel & Towers is one of Marriott International’s 30 renowned hotel brands. As the world’s leading hospitality company, we offer unmatched opportunities for associates to grow and succeed....
Job Description
職責 Responsibilities
General duties of Western Cook (一般西式廚師工作)
Preparing ingredients and dishes (預備食材和烹調菜式)
Monitoring food quality and hygiene (監控食物品質及環境衛生)
Location: Causeway Bay
地點: 銅鑼灣
福利 Benefits :
Paid Annual Leave (有薪年假)...
...our client Our client is one of the F&B service providers in Hong Kong, we are looking for a creative and experienced Executive Chef (western cuisine) for their client.
About the role
Oversee and supervise the daily kitchen's operations
Responsible for the men...
Craft A Unique Career At Four Seasons Hotel Hong Kong
為您打造獨一無二的四季職涯之旅
Western Banquet Kitchen Commis Chef 西餐宴會廚房初級廚師
Be part of the Four Seasons family, our staff benefits include:
加入香港四季酒店，員工福利包括:
~5 Day work week 5天工作週
~ Birthday leave 生日假
~ Free d...
... consistent top-quality service.
We entrust you as our Demi Chef
to drive growth and account successes.
How will we care f... ... we seek in you?
Possess 3-5 years of culinary experience in western restaurants or hotels
Diploma or equivalent vocational trai...
...ill be sure to take with them long after they depart.
Your Path Begins Here
Job Summary
Manage daily operations of the Western Kitchen, ensure the high standard of food quality and achieving expectation of guests in accordance with the hotel's policies and ...
...l-appointed guest rooms and suites with panoramic views of the city. Hotel also provides well-equipped dining facilities including Western Restaurant, Chinese restaurant and two multi-purposed functions for all sorts of business & private events.
Responsibilities:...
Work location: Sheung Wan
Chef in-charge 10:30AM - 8:30PM
Salary: HK $22,000.00
Summary
Highly motivated and experienced Vietnamese cuisine chef with a passion for creating authentic and flavorful dishes.Proven ability to lead a kitchen team, ensure quality ...
Who we are:
Carlyle & Co. is a new breed of international landmark private members’ clubs; the ultimate destinations to connect, to be inspired and to live life to the fullest. We are looking for passionate, collaborative people to join our family. Just as our uniqu...
...
The Ritz Carlton, Hong Kong is currently hiring a Senior Sous Chef - Gardemanger.
Job Summary
Be spontaneous in handling spe... ... expectation and to ensure revenue optimization
Knowledge in Western cuisine and experience in western banquet, cafe or similar cali...
At the Height of Luxury Hospitality
Situated atop the Tsimshatsui MTR station, with prime location and a brand new contemporary look after renovation that further redefines sophisticated and luxurious hospitality. The Kowloon Hotel Resources Limited is now inviting ...
The Country Club at Hong Lok Yuen is located in Tai Po. The Club is a live venue providing members with Western & Chinese food & beverage service, a swimming pool, children play facilities, gym & sports facilities, fitness classes, wellness events, etc. We are invitin...
... English
What you need to have:
Solid and strong wine knowledge is a must
Minimum 1 year relevant experience in hotels or western fine dining restaurants
Excellent communication to understand and respond to guests' needs & requirements
Holder of WSET or ...
...ly tasks.
Ensure food safety and hygiene standards in the kitchen.
Requirements:
Minimum 2-3 years relevant experience in Western cuisine kitchen.
Good knowledge of food processing methods.
Hong Kong resident only.
Fluent speaking in English.
Immed...
...of spirit that ignites the soul of Carlyle & Co.
About the role:
Love dessert? So do we. We’re looking for a talented Pastry Chef to join our culinary team and transform everyday ingredients into gastronomic masterpieces to wow our Members. You will be working i...
Founded in 2006, LUBUDS is a Hong Kong based company which headquater located in Wong Chuk Hang. The Group operates a number of exquisite brands and diversify cuisine collection. Our fragship brands including Ana Ten, Sushi Senju, Yaki Ana, What The Pho, Blooms, PANO, ...
...anging the work of other employees
Communicate with the Head Chef, develop and update menus, and negotiate restaurant promotion a... ...ent:
Requires 3 or more years of working experience in hotel western restaurants
Hold a Hygiene Manager or Hygiene Supervisor
...
... of calm — a true sanctuary for those seeking only the finer things in life. Responsibilities
This role will report to Executive Chef
Run the kitchens efficiently and ensure high quality products are produced according to standards
Plan and implement new menus...
...menus are ready on time
~Ensure product knowledge is up-to-date and communicate with relevant parties as needed
~Assist the Sous Chef to monitor food cost
~Keep track of food order and stock movement, and ensure stock security
Requirements
~Relevant experie...
