Search Results: 4,398 职位空缺
Summary
To assist Executive Chef in the running of the kitchen, contributing to the overall success of outlet, in accordance wit... ... command in written and spoken English
Min. 5 years relevant working experience
Min. 3 years at management level
Min. 1 year i...
...ers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipmen...
HKD 30k - HKD 90k /月
...ng
JPC Texson Ltd, established since 1990, is a Hong Kong and China licensed Employment Consulting firm, specializes in Headhunting ... ...rack.
~ Telephone conference with overseas customers
~5 days work
~ Station Guangdong plant
~ Hong Kong employment contract
...
...ers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipmen...
...ng
JPC Texson Ltd, established since 1990, is a Hong Kong and China licensed Employment Consulting firm, specializes in Headhunting ... ...en English and Chinese (Mandarin)
~ Station Guangdong
~5 days work
TO APPLY for this job or similar jobs :
For secure...
...pared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Be... ...edures report maintenance needs, accidents, injuries, and unsafe work conditions to manager complete safety training and certification...
...ng
JPC Texson Ltd, established since 1990, is a Hong Kong and China licensed Employment Consulting firm, specializes in Headhunting ... ...rvice etc.);
~ Fluent in English, Mandarin, and Cantonese;
~ Work based in Guangzhou office
~5 days work
~13 months salary + p...
...SUMMARY
Communicate service needs to chefs and stewards throughout functions. Total ... ...t the cleanliness and presentation of all china, glass, and silver prior to use. Check in... ...s to the kitchen. Maintain cleanliness of work areas throughout the day.
Follow all...
... temperatures of kitchen appliances and food, and report issues to management. Wash and disinfect kitchen area set-up and break-down work station and follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared and portions ...
...while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while max... ...cess for direct report managers.
. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...
.... Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Sa... ...uding safety and security report accidents, injuries, and unsafe work conditions to manager complete safety training and certification...
...pared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Be... ...edures report maintenance needs, accidents, injuries, and unsafe work conditions to manager complete safety training and certification...
...able.
Qualifications
Ideally with an apprenticeship or professional diploma in Food Production. Minimum 2 years work experience as Executive Chef, or Executive Sous chef in larger operation. Good practical, operational and adequate administrative skills with a fl...
.... Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Sa... ...uding safety and security report accidents, injuries, and unsafe work conditions to manager complete safety training and certification...
... temperatures of kitchen appliances and food, and report issues to management. Wash and disinfect kitchen area set-up and break-down work station and follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared and portions ...
...e on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it's with Hilton where we never... ...e: to delight our guests, Team Members, and owners alike.
A Chef dePartieprepares and cooks according to standard procedures, rec...
...pared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Be... ...edures report maintenance needs, accidents, injuries, and unsafe work conditions to manager complete safety training and certification...
...loyees to be creative and innovative, challenging and recognising them for their contribution to the success of the operation.
Works closely with other management personnel in a supportive and flexible manner, focusing on the overall success of the hotel and the s...
...corating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and training of te...
...ers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipmen...