Search Results: 10,226 vacancies
About Hopewell Hotel
Surrounded by the enchanting hillside greenery and facing the stunning view of Victoria Harbour, Hopewell Hotel will be one of the largest 5-star hotels in Hong Kong when it welcomes guests in 2024.
Home to the largest park in Wan Chai, this n...
...望發揮您在酒店飲食業的經驗，請加入我們
Job description:
Ensure the smooth operations of Japanese hot open kitchen
Corporate with Japanese head chef and service staffs to serve fine dishes and services for guests
Ensure food safety and hygiene standard in the kitchen
Respons...
...wisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma ...
Job Summary
Assist the Executive Chef to ensure the proper functioning of Green Hub’s Canteen Block and to perpetuate high standards of quality and service to customers of Eat Well Canteen and Cookery Programmes.
Major Responsibilities
This is an Assist...
...elevant menus are ready on time
~Ensure product knowledge is up-to-date and communicate with relevant parties as needed
~Assist the Sous Chef to monitor food cost
~Keep track of food order and stock movement, and ensure stock security
Requirements
~Relevant...
...eting employee, guest and owner expectations
Function as the Assistant Production Manager for the Food and Beverage Department, and to... ...Production
Minimum 2 years work experience as Executive Sous Chef in larger operation
Good practical and adequate administrati...
...of spirit that ignites the soul of Carlyle & Co.
About the role:
Love dessert? So do we. We’re looking for a talented Pastry Chef to join our culinary team and transform everyday ingredients into gastronomic masterpieces to wow our Members. You will be working i...
...ared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain k...
... training; outsourcing and consulting. We help both companies and individuals achieve more than they imagined.
We are looking for Chef (all levels) for private clubhouse.
If you are interested or for more details, please send me whatsapp at 52282440 with your C...
...rd-looking design. Flexible working space and floor-to-ceiling windows ensure comfort and convenience.
Responsibilities
~ Assist the daily operation of the Pastry kitchen
~ Prepare and cook food according to recipes, quality standards and presentation standa...
...ity expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and s...
Gleneagles Hospital Hong Kong (GHK) is a state-of-the-art, multi-specialty private tertiary hospital designed to provide the Hong Kong people with high-quality and accessible healthcare services.
Located at Wong Chuk Hang on Hong Kong Island South, GHK provides 500 b...
...for all relevant menus are ready on time
To work with the Sous Chef to ensure the mise-en-place is completed
Requirements
~5 ye... ...nder extreme pressure, long hours and in a heated environment
~Assist the Executive Sous Chef to maintain quality, standards and clean...
...ction and retention.
. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feed... ...ess for direct report managers.
. Interacts with the Banquet Chef and Catering department on training regarding food knowledge an...
...prenticeship or professional diploma in Food Production with pastry specialisation. Minimum 2 years work experience as Pastry Chef, or Assistant Pastry Chef in larger operation. Good practical, operational and adequate administrative skills with a flair for creativity a...
... of calm — a true sanctuary for those seeking only the finer things in life. Responsibilities
This role will report to Executive Chef
Run the kitchens efficiently and ensure high quality products are produced according to standards
Plan and implement new menus...
...ared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain k...
... and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out...
... we're here: to delight our guests, Team Members, and owners alike.
A Chef dePartieprepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members. The role participates in product d...
...ction and retention.
. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feed... ...ess for direct report managers.
. Interacts with the Banquet Chef and Catering department on training regarding food knowledge an...
