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- ...lities Complete the assigned culinary tasks in a safe and professional manner Under the supervision of Chef de Partie, to perform diffrent types of cooking and meal preparation. Requirements Minimum 1 year experience as cook or 2 years as apprentice in ho...
- ...ionate about pastry production -Work with a small team -Friendly working environment Responsibilities -Work closely with Pastry Head Chef and responsible for all the production of pastry kitchen including pastries, pizzas, desserts, cakes, pies etc -Work with a small pa...
- ...perations in hotel international buffet restaurant Assist the Chef de Cuisine / Sous Chef to strive for enhancing food quality; ... ...igh standards of kitchen hygiene; Assist and supervise junior cooks, when needed, to achieve good performance standards. 預備熱盤或冷盤食...
- ...ng business travellers alike, our suites offer pantry and light cooking facilities, and interconnecting options. Dorsett Kai Tak featur... ...ving Hong Kong Job Responsibilities: Assist the Executive Chef in planning and executing menus that highlight traditional and ...
- ...hen operation Ensure high standard of food quality and kitchen hygiene Fully understand of menu items, recipes, ingredients, cooking methods & food presentation Responsible for training, manpower planning & menu design Work closely with Restaurant Manager &...
- ...ct and adherence to standard recipes. - Prepares all cold food according to recipes, guidelines and standards set by the Executive Chef or Clubhouse standards. - Ensures that the assigned work area has a proper level of par stocks and supplies, as per daily producti...
- We’re now looking for an energetic Junior Cook to join Pici Taikoo Place, the latest addition to our collection of beloved neighbourh... ...responsible for setting up the kitchen and supporting the senior chefs during service. You will work across the hot, cold and tapas pro...
- Japanese Chef/Sous chef (Full-time/Part-time) As working in our fine dining Mediterranean restaurant, Job Description and Responsibilities: · Have the ability and experience to cook Japanese cuisine · Have the ability and experience to cook Mediterranean and ...
- ...iews of Victoria Harbour. Five innovative culinary outlets present unique options, from contemporary and classic to Michelin-starred chef-helmed specialties. For any occasion, activation, or celebration, 400sqm creative spaces allow endless possibilities to transform dr...
- ...展人才以促進本集團的發展， 由優異集團管理的西式新餐廳 - MIGAS 將會在香港開業 ，現誠聘以下職位： Sous Chef 副主廚 Job Responsibilities: Assist the Head Chef in planni... ...ervise and coordinate the activities of kitchen staff, including cooks and kitchen helpers; Prepare, cook, and present Western dishe...
- 工作職責 本地自家製作烏冬小店 現招募有熱誠員工 讓工作地點：啟德 招聘全職 （炸爐位經驗優先） 工時每天十小時（07:00-17:00 or 11:00-22:00） 薪金18000-19000 （視乎經驗, 面議） 能即時上班/有經驗者優先 每週例假1.5天 年假，勞工假，膳食，營業獎金 銀行自動轉賬
- 工作職責 職責: 處理餐廳廚房日常運作,協助預備食物及製作,協助處理明檔食物製作 職位要求: 沒有學歷要求;1年經驗;良好粵語;一般普通話;一般英語;懂讀寫中文;略懂讀寫英文 待遇: 上午7時至下午11時, 輪班, 輪休, 每天工作 9.5 小時, 每月8天休息日 有年假12天, 酌情性花紅, 供膳食, 醫療福利, 牙科福利, 在職培訓, 進修津貼, 全薪男士侍產假 申請須知 : 求職者可傳真(2721 8505) 或 電郵([email protected]) 或 Whatsapp (5303 8454) 履歷表及可到職日期...
- Job Duty 工作內容： -廚房日常運作，食物出品 -負責廚房運作的每一個細節 -保持廚房衛生及清潔程度 -管理、成本控制及研發新菜單 職位要求： -8年或以上西式廚房相關經驗 -主動，良好溝通能力 請WhatsApp 個人履歷62020443以便安排interview
- ...保其運作正常並於發生故障時即時通報 有需要時須不定時工作 執行其他由上司指派的職務 Key Responsibilities Responsible for daily food preparation and cooking tasks assigned by Sous Chef or Chef de Cuisine Supervise and provide training to any Demi Chef or Commis Assist Sous Chef and Chef de Cuis...
- ...lity food, which reflects the style of the outlet concept Lead Chef Commis or other kitchen personnel to ensure economical and timely food production Observe methods of food preparation and cooking, sizes of portions, and garnishing of foods to ensure food is pre...
- 工作職責 工作內容： -廚房日常運作，協助食物出品 -負責廚房運作的每一個細節 -保持廚房衛生及清潔程度 -Sous Chef 協助主廚管理、成本控制及研發新菜單 職位要求： -5年或以上西式廚房相關經驗 -主動，良好溝通能力 請WhatsApp 個人履歷62020443以便安排interview
- 工作職責 Responsibilities Responsible for all the production of pastry kitchen including pastries, pizzas, desserts, cakes, pies etc Work with a small pastry team Requirements 5 years or above relevant experience in pastry / bakery production Institutional training in b...
- ... Requirements: • Minimum 2 years of F&B experience in the well-known Japanese restaurant • Willing to work with Japanese Chef • Strong interpersonal skills and excellent organizational • Positive attitude with a teamwork mindset • Basic command of J...
- 工作職責 Job Responsibilities: • Assist in kitchen with food production • Support kitchen operations in general and sometimes in specified area • Understanding of kitchen hygiene practices, keeping the kitchen cleanliness. • Responsible for hot and cold dishes Job Requ...
- We’re now looking for an energetic Junior Cook to join Pici Causeway Bay, our pasta hideaway in HK’s busiest retail and commercial ... ...responsible for setting up the kitchen and supporting the senior chefs during service. You will work across the hot, cold and tapas pro...
