Search Results: 34 职位空缺
...ss of the working area and equipment.
Requirements:
~1 - 6 years’ relevant experience in western kitchen setting experience
~ Chef de Patie need relevant kitchen managment experience
~ Candiate with relevant western kitchen experience is preferred, with hotel a...
...and grow in the F&B industry, we strongly welcome you to join our team to start this fantastic journey with LPM in Hong Kong.
Commis Chef - All Kitchens
Successful candidates will be rewarded with a competitive compensation package, trainings and global career...
...scription
About the job
We are looking for a talented Sushi Chef to join our team here at Zuma. Our Sushi Chefs are passionate, s... ...
Sushi Chef De Partie 壽司高級廚師
Sushi Demi Chef 壽司中級廚師
Sushi Commis Chef 壽司廚師學徒
The requirements:
Previous experience in a sim...
...y Anne-Sophie Pic, overseen by the world's most decorated female chef boasting 10 Michelin Stars, and cult sensation WAGYUMAFIA. Drivi... ...ection.
~ Candidate with less experience will be considered as Commis
BENEFITS:
~8 rest days per month (after probation)
~ ...
...anliness
Adhere to all the standards of food handling, production, preparation, portioning and presentation
Assist the senior chefs in preparation and production of all food items
Requirements:
~2 years relevant experience in similar capacity
~ Self-motiva...
... policies and statutory requirements with regards to health and safety, sanitation, fire procedures and HACCP.
Assist the senior chefs in preparation and production of all food items.
Requirements:
~2-3 year relevant experience in similar capacity;
~ Self-mot...
The Envoy (2014) is a British colonial-themed restaurant and bar situated within
a beautiful boutique hotel on Hong Kong’s very own historic Pottinger Street (Stone Slab Street). Using tea and spices as a key element in our menus, we bring back a bygone era to life, ...
... to align with HACCP requirement
Report any problems, failures of machines or equipment
Perform duties set aside by the Pastry Chef or Executive Sous Chef
Requirements:
With relevant working experience in a similar capacity in 2 or 3 Michelin-starred kitch...
ROLE:
The Junior Sous Chef is responsible to support the Sous Chef/s and Head Chef to drive consistency and excellence within the high-volume kitchen. Continually striving for personal growth and development, the Junior Sous Chef is responsible to work as part of a ...
...dern Peruvian restaurant with the collaboration of Virgilio Martinez.
In partnership with Virgilio Martinez Véliz, the celebrated chef behind the award-winning restaurant Central in Lima, Peru, ICHU serves contemporary Peruvian cuisine in a relaxed, bistro-style sett...
Zuma is a contemporary Japanese izakaya restaurant with a modern twist on the traditional style of informal dining. Using the best ingredients combined with the knowledge and respect for authentic Japanese cuisine, Zuma has established itself as a world renowned restau...
...omer service skills. Apply now and build your career with us!
Job Duties
~ To be responsible for assisting his/her assigned Sous Chef in all his/her duties 協助主廚處理及製作會所的食品生產及執行主廚委派的工作
Working Location 工作地點: Central 中環
We offer attractive remuneration and care...
...our company website
To cope with our rapid business development, we are inviting energetic team members to join us!
Pastry Demi Chef
Responsibilities:
Ensure that the preparation and quality of food provided are consistently maintained
Prepare ingredients ...
... Gourmand in 2023), Xia Fei Fei and Xiao Wang Beef Noodle.
To cope with our business expansion, we are looking for a talented Head Chef to lead the team of kitchen operations.
Job Responsibilities
~Supervise and be responsible for the overall daily operation in t...
... in compliance with HACCP and Safety & Environmental regulations
Requirements
At least 1 year working experience in Kitchen as Chef or related Food and Beverage industry
Passionate in fine food preparation
Good knowledge of food handling, hygiene & preparati...
... We are seeking candidates of the highest caliber who are passionate and motivated to join our team.
The incumbent will assist the Chef de Cuisine in ensuring smooth day-to-day food production and operations of a specified kitchen section. He /she will also have to mo...
...ns
~5 yrs' exp in fine dining / Michelin restaurants
~8 Rest Days - Month I Public Holiday & 15-day Annual Leave(for Pastry Sous Chef)
The incumbent will assist the Chef de Cuisine in managing day-to-day pastry production in the Michelin restaurant. He / She will...
The Landmark Mandarin Oriental, Hong Kong is one of the world’s great luxury hotels — a masterpiece of contemporary design and a cutting-edge, chic five-star gem in the epicentre of one of the most exciting cities in Asia. Only one of the 13 hotels worldwide with Tripl...
...bout our client Our client is one of the F&B service providers in Hong Kong, we are looking for a creative and experienced Executive Chef (western cuisine) for their client.
About the role
Oversee and supervise the daily kitchen's operations
Responsible for the...
agnès b. 的設計熱誠不只限於時裝，她對飲食的追求亦不遑多讓。
開設 agnès b. CAFÉ，是讓大眾分享 agnès 對飲食的熱愛。讓一些未曾遊歷法國的人，感受到真正法國的飲食文化；亦讓曾經到過法國的人，盡情回味在彼國的美食及氣氛。
如您和 agnès b. 同樣充滿熱誠，對生活品味有追求，請加入我們，成為我們一分子！
入職要求
須具相關工作經驗;
持廚藝証書可申請廚房學徒;
工作態度積極及有責任心;
良好溝通技巧及團隊合作精神;
工作地點 : 旺角、中環、太古。
完善福利包...
