POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standard...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standard...
...g space and floor-to-ceiling windows ensure comfort and convenience.
Responsibilities
~ Assist the daily operation of the Pastry kitchen
~ Prepare and cook food according to recipes, quality standards and presentation standards
~Keep the kitchen are...
...ications are invited from customer-oriented individuals for the position.
Responsibilities:
Assist the daily operation of the Pastry kitchen
Keep the specific kitchen areas clean and hygienic
Check refrigerators, utensils and kitchen equipment on cleanliness...
Welcome to join our Four Seasons Hotel Hong Kong Family
歡迎加入我們香港四季酒店的大家庭
Pastry Commis Chef 餅房廚師
Be part of the Four Seasons family, our staff benefits include:
加入香港四季酒店，員工福利包括:
~5 Day work week 5天工作週
~ Birthday leave 生日假
~ Free duty meal 免費員工膳食
~...
...through the different rooms of our House.
Join us to experiment with a 4.5-day work week!
We are looking for a Commis l to join our Kitchen Pastry team.
You can create result with us using your expertise to…
Maintain high standards of appearance and good pe...
Zuma is a contemporary Japanese izakaya restaurant with a modern twist on the traditional style of informal dining. Using the best ingredients combined with the knowledge and respect for authentic Japanese cuisine, Zuma has established itself as a world renowned restau...
...ue : VEA Restaurant
Website :
Responsibilities:
Assist Pastry Chef for pastry duties
Plating
Mis-en-place
Maintainin... ...ning restaurant, lesser experience will be considered as Pastry Commis Chef.
Good knowledge of food processing methods.
Creative...
POSITION SUMMARY
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuri...
...loma in Culinary or related fields
# Responsible and be a good team player
# Less experience will be considered as Demi Chef or Commis Chef
#
Ensure overall hygiene and cleanliness of the kitchen area REQUIREMENTS
# With 3 years experiences in hotel kitch...
DiVino Group owns and operates popular Italian restaurants in Central, Wan Chai and Tsim Sha Tsui. All restaurants serve up the finest and most authentic Italian cuisine. Now, we are seeking a high caliber candidate to fill the following post to cope with our expansi...
...We are seeking candidates of the highest caliber who are passionate and motivated to join our team.
The incumbent will assist the Pastry Sous Chef & Chef de Cuisine in all plated desserts and pastry production and assist in maintaining food quality and sanitation faci...
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor...
...osity of spirit that ignites the soul of Carlyle & Co.
About the role:
Love dessert? So do we. We’re looking for a talented Pastry Chef to join our culinary team and transform everyday ingredients into gastronomic masterpieces to wow our Members. You will be wor...
...odernity and French flair in a homely setting of sophisticated design and consistent top-quality service.
We entrust you as our Commis 1
to drive growth and account successes.
How will we care for you?
Enjoy a 5-day working week consisting of 8 working hou...
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared....
... creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
POSITION SUMMARY
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuri...
Job Opportunities
Demi Chef / Commis
Job Details
Business UnitThe Mira Hong Kong
Job IDMIRA-DC-202450
Post Date2 May 2024
Application Deadline31 May 2024
Job Description
The Job
~Prepare food and ingredients for the kitchen
~Maintain high standards of hygi...
HKD 20k - HKD 25k /月
...a highly motivated individual who is driving for excellence and willing to take up to join our team.
Job duties:
~Managing the pastry production at the Central Kitchen
~Leading, coaching and driving the pastry team for producing quality pastries items
~Monitori...
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor...
...s / functions and culinary competitions.
Requirements:
(a) A recognised higher diploma in the discipline of Western Bakery and Pastry or equivalent; and preferably with a Hygiene Manager Certificate or equivalent;
(b) At least 3 years’ relevant work and / or teac...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standard...
...and ensures that all sections are supplied with fresh and high quality products based on anticipated business levels
Ensure that pastry preparation and cooking standards are maintained in all outlets and banquets
Ensures orderly handling of all raw products and ch...
The Foreign Correspondents’ Club, Hong Kong, is unique. It is probably the most famous press club in the world, it is housed in a beautiful and historic Central location that provides a wealth of first-class yet cost-effective dining and recreational facilities, and it...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standard...
POSITION SUMMARY
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuri...
POSITION SUMMARY
Communicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Check and ensure the correctness of the temperature of appliances and food. Monitor the quantity ...
...yle with an unpretentious manner. Kerry evokes adaptability by creating a socially stimulating environment.
We are looking for a Commis I - Commissary Production based at Kerry Hotel Hong Kong!
As a Commis I, we rely on you to:
Prepare the food orders with high ...
... creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...