Search Results: 107 vacancies
...pared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Be... ...ck menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation stand...
...pared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Be... ...ck menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation stand...
...pared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Be... ...ck menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation stand...
...pared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Be... ...ck menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation stand...
...pared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Be... ...ck menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation stand...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standar...
...repared. Communicate the help you need during busy times. Notify chef of excess food used in daily specials. Inform food service staff... ...s and out-of-stock menu items. Ensure food quality. Prepares and cooks food according to recipes, quality standards, presentation stand...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standar...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standar...
...erstand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, a... .... Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Sa...
...pared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Be... ...ck menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation stand...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standar...
...
Communicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does no... ...g tables, tools, knives, and equipment. Prepare ingredients for cooking, including portioning, chopping, and storing. Wash and peel fre...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standar...
...elated professional area.
CORE WORK ACTIVITIES
Ensuring Culinary Standards and Responsibilities are Met
. Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
. Reviews and adjust systems and procedures in...
...pared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Be... ...ck menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation stand...
POSITION SUMMARY
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuri...
...sonally preparing food items and executing requests based on required specifications.
. Supervises and coordinates activities of cooks and workers engaged in food preparation.
Ensuring Culinary Standards and Responsibilities are Met
. Develops, designs, or c...
POSITION SUMMARY
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuri...
POSITION SUMMARY
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuri...
