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- Mandarin Oriental, Hong Kong is looking for an Assistant Executive Pastry Chef to join our Pastry Kitchen team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a g...
- ...ained. 確保烹飪活動和標準與凱悅國際的企業戰略及計劃保持一致。建立並遵循酒店規範和標準，以確保這些標準被引入、實施並持續維持。 Work closely with the Director of Food and Beverage and Executive Sous Chef and supports all Food and Beverage marketing and up-selling activities. 與餐飲部總監及執行副廚師密切合作，支持所有食品與飲料的市場營銷和推廣活動。 Ensure that ...
- ...w seeking skilled and motivated Hot Section or Cold Section Chef de Partie to join our dynamic kitchen brigade. If you thrive i... ...ponsibilities: 1. Kitchen Section Management: Oversee and execute all dishes from your assigned section with precision and consis...
- ...e Cantonese cuisine section of the kitchen, ensuring consistent execution, presentation, and flavor profiles of dishes - Training and man... ... food preparation techniques - Collaborating with the executive chef to continuously evolve the Cantonese menu based on customer fee...
- Private Chef for Family of Six Key Responsibilities: Prepare good quality comfort food for a family of six, including Western and occasional Chinese dishes Plan and shop for fresh ingredients within a 15 minute radius of the apartment Cook meals, including ...
- ...庫務大樓2樓 招聘職位 Vacancies List: Supervisor 主任 Captain 部長 Receptionist(FT/PT) 接待員 Server(FT/PT) 侍應 Dishwasher 洗碗/潔淨員 Chef 廚師 全職員工福利 : 每月六天例假 新人獎金$5,000 供膳食 生日假 醫療保險 在職專業培訓 員工購物優惠 申請方法 Email: ****@*****.*** WhatsApp...
- Job Responsibilities 負責食材準備及每日廚房廚房運作 備貨及烹調食材; 確保及維持食物品質; 保持廚房衛生及確保廚部運作暢順; 處理由行政總廚指派的工作 Requirements 具2年相關工作經驗 良好粵語,一般英語, 懂讀寫中文, 略懂讀寫英文, 懂電腦文書處理; 具良好的工作及服務態度, 團隊精神, 工作有條理, 有責任心, 勤奮主動, 具良好的溝通能力
- Catering Co. looking for Western Head Chef - Salay $24,000-$28,000 - 6 holiday per month - Air conditioned working environment - Independent & shifted duty is required. If you are interested to apply for the above positions, please WhatsApp: 5226 1345 (Ms.Yeu...
- ...s Requirements: • Minimum 2 years of F&B experience in the well-known Japanese restaurant • Willing to work with Japanese Chef • Strong interpersonal skills and excellent organizational • Positive attitude with a teamwork mindset • Basic command of J...
- 負責： 負責烹調及備餐, 食材處理及製作 支援廚房的日常運作及保持廚房環境清潔 確保廚房食品安全衛生標準 負責訂貨及食材管理 人手管理 參與設計新菜色 和樓面同事溝通協調 要求 : 至少5年或以上的西餐工作經驗 需具有豐富食品製作知識, 展現創新的思維, 維持品質水平 團隊合作精神，持積極正面的工作態度，良好溝通技巧及人際關係 待遇： ~ 營業達標獎金 工作時間：10-11小時輪班
- Key Responsibilities : Product Development & Innovation: Passionate about baking and creativity; responsible for developing and innovating new bakery products. Quality Control: Ensure all products meet the highest standards in quality, taste, and appearance, whi...
- ...n which it operates. For details, please refer to the section on Corporate Social Responsibility. Responsibilities: Assist the Chef de Cuisine with overall management of Teppanyaki kitchen operation Lead and Supervise the team in ensuring overall smooth operati...
- ...ic Club is an oasis of calm — a true sanctuary for those seeking only the finer things in life. Responsibilities: Report to Executive Chef Run the kitchens efficiently and ensure high quality products are produced according to standards Plan and implement new ...
- Our restaurant in Repulse Bay is looking for passionate and experienced Pizza Chef to join the team! Job Duties Prepare and store pizza dough Prepare pizza sauces Order supplies, maintains inventory, creates budgets to ensure profitable food cost ...
- Madame Fu is a fabulous new restaurant in Tai Kwun, Central with lounges, bars and private dining, renovated in a classic, colonial setting. We merge contemporary Cantonese food and art with luxurious sophisticated service. Job Details : Manage the operations...
- The Luxe Manor is a stylishly surrealism-inspired boutique hotel located in Hong Kong’s Tsim Sha Tsui since 2006. Nuzzled amidst the bustling nightlife of Knutsford Terrace, The Luxe Manor boasts 153 stunning guest rooms and 6 themed suites offering a distinct feeling ...
- 工作職責 Our Client is a large Korean F&B Chain in Hong Kong is looking for talent to join as Food/Menu R&D Executive in Hong Kong. Key Responsibilities Menu development including Korean catering, lunchboxes, home delivery meals, meal kits, side dishes (banchan), sauce...
- ... Requirements: • Minimum 2 years of F&B experience in the well-known Japanese restaurant • Willing to work with Japanese Chef • Strong interpersonal skills and excellent organizational • Positive attitude with a teamwork mindset • Basic command of J...
- ..._______________ 員工福利 Benefits 表現獎金/ 勤工獎 Performance Bonus 行業 Industry 餐飲 Catering 工作種類 Job Category 餐飲 (廚師) Catering (Chef / Cook) 餐飲 (餐飲服務部) Catering (Food & Beverage) 餐飲 (客務) Catering (Guest Relations) 餐飲 (其他) Catering (Others) 款待 / 酒店 (餐飲服務部) H...
- ...e assigned accounts and build up long-term customer relationship with food service customers and Chefs in F&B field Develop new accounts and meet sales target Execute new product launches and report on success rates Responsible for developing plans and executi...
- ...務員 Senior Server (月薪可達 up to $18,500) 兼職店務員(暑期工) Summer Job Part-time Server (時薪: $75) 廚房 ( 視乎經驗) 中式廚師（早夜更/通宵更）Chinese Cuisine chef (月薪可達 up to $23,000) 熟手企檔廚師 Chinese Cuisine chef (月薪可達 up to $21,000) 機場貴賓室（視乎經驗而定） 調酒師 西式廚師 工作時間： ~ 全職員工每天工作8.5小時+1小時食...
- ...es Develop new business and potential markets Develop and execute sales action plans and business strategies Responsible for p... ...with experience in Hotel’s kitchen operation or Western Cuisine/Chef are welcome PC knowledge including MS Word, Excel, PowerPoin...
- 工作職責 Job Responsibilities: • Assist in kitchen with food production • Support kitchen operations in general and sometimes in specified area • Understanding of kitchen hygiene practices, keeping the kitchen cleanliness. • Responsible for hot and cold dishes Job Requ...
- 工作職責 工作內容： -廚房日常運作，協助食物出品 -負責廚房運作的每一個細節 -保持廚房衛生及清潔程度 -Sous Chef 協助主廚管理、成本控制及研發新菜單 職位要求： -5年或以上西式廚房相關經驗 -主動，良好溝通能力 請WhatsApp 個人履歷62020443以便安排interview
- 工作職責 One Small Step is a premium Cafe designed for families with young children. Renowned for our customer service, cleanliness, f&b quality and interior design. We believe that the heart of the company is its employees, hence we strive to provide a friendly, hardwo...
- We are looking for a Marketing Executive based at Kowloon Shangri-La, Hong Kong! As a Marketing Executive, we rely on you to: Act a ... ...unication & PR initiatives including events, photo shooting and chef interviews Assist with the production for Social Media and u...
- 職責 負責特定區域（如熱菜、冷菜、甜品等）的日常運作，確保菜品質量和出品速度。 監督和指導廚房助理及初級廚師，培訓新員工以確保標準化操作。 負責烹調及備餐，包括食材處理和製作。 定期檢查食材的質量，確保使用的新鮮及高品質食材。 支援廚房的日常運作，確保廚房環境的整潔與衛生。 確保遵守食品安全與衛生標準，保障顧客的健康。 負責食材的訂購及管理，確保庫存充足。 協助廚房主管制定和更新菜單，根據季節和顧客反饋調整菜色。 管 理廚房人員，提升團隊的效率與協作。 參與新菜色的設計，展現創意與專業。 ...
- ...湯水為核心產品； 我們的品牌理念 - 傳承中式美食文化以足料及私房烹調手法，配合現代化市場推廣策略，帶動傳統飲食文化傳承。 我們目標是在三年內成為香港最受歡迎湯品及糖水品牌之一! 新店開幕在即，我們需要招募的“你”： 中式湯品及糖水廚師/Soul Chef # 協助主管管理中央廚房 # 協助日常產品生產管理 # 協助食物及材料庫存管理 # 協助廚房環境衛生管理 你需要具備以下： ~5年餐飲業相關經驗及兩年助理經驗 ~ 熟悉廚房運作 ~ 願意輪班工作 ~ 可即時上班更佳 ~...
- ...ext-generation of hospitality leaders? We are looking for Demi Chef / Commis (Western Kitchen / GREEN Kitchen)at Food & Beverage D... ...to operational problems and needs and brought to colleagues and Executive Chef’s attention. Job Qualification & Experience: At leas...
- We are a leading, innovative and fast growing restaurant group with portfolio of multiple restaurant brands in Hong Kong and China. We cater the needs of our customers by providing excellent food, beverage and speciality. To cope with our expansion, we are looking for...