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  • Search Results: 352 vacancies

  •  ...務員 Senior Server (月薪可達 up to $18,500) 兼職店務員(暑期工) Summer Job Part-time Server (時薪: $75) 廚房 ( 視乎經驗) 中式廚師(早夜更/通宵更)Chinese Cuisine chef (月薪可達 up to $23,000) 熟手企檔廚師 Chinese Cuisine chef (月薪可達 up to $21,000) 機場貴賓室(視乎經驗而定) 調酒師 西式廚師 工作時間: ~ 全職員工每天工作8.5小時+1小時食... 

    Select Service Partner Hong Kong Limited

    Hong Kong
    4 days ago
  •  ...ngdom, and Continental Europe; more properties are planned in the development pipeline. Responsibilities: Assist the Executive Chef with the day to day running of the department and be responsible for the restaurant and overall quality of products produced. Ass... 

    Dorsett Hospitality International Services Limited

    Hong Kong
    5 days ago
  • Are you ready to stand out among the next-generation of hospitality leaders? We are looking for Demi Chef / Commis (Western Kitchen / GREEN Kitchen)at  Food & Beverage Department: Job Responsibilities: Co-ordinate and participate in all food and beverage activitie... 

    Hotel ICON

    Hong Kong
    7 days ago
  • Oversee the day-to-day operations, driving quality standards, budget control and staff training Familiar with all major quality factors of food products and ensures that all items are identical with recipe and specification  Monitor and analysis levels of guests sat...

    The Country Club at Hong Lok Yuen

    Hong Kong
    3 days ago
  • Craft A Unique Career At Four Seasons Hotel Hong Kong 為您打造獨一無二的四季職涯之旅 Western Banquet Kitchen Commis Chef 西餐宴會廚房初級廚師 Be part of the Four Seasons family, our staff benefits include: 加入香港四季酒店,員工福利包括: ~5 Day work week 5天工作週 ~ Birthday leave 生日假 ~ Free d... 

    Four Seasons Hotel Hong Kong

    Hong Kong
    6 days ago
  •  ...redients order & assist in inventory management Job Requirements: - 10 years or above experience, with at least 5 years as Head Chef (Western cuisine) in a reputable restaurant, hotel, or similar establishment - Experienced in all day dining and banquet food production... 

    Trinergy Group Limited

    Tai Po
    3 days ago
  • Job Summary: Responsibilities Leading and managing kitchen staffs, and providing on the job training.  Resourcefully solve any issues that arise and seize control of any problematic situation. Comply with and enforce sanitation regulations and safety standar...

    Hong Kong Disneyland Resort

    Lantau Island
    1 a month ago
  • Key Responsibilities: · Responsible for cooking Chinese or Western food and general duties of kitchen team · Take care of daily food preparation and duties assigned by Head Chef · Ensure the area of kitchen, utensils and equipment are clean and maintain the hygie... 
    Hong Kong
    more than 2 months ago
  •  ...s’ journey. If you want to work with a dynamic company, we would love to hear from you! Back of House Available positions: Demi Chef (Celebrity Chef Restaurant) Sous Chef (Bar & Restaurant Kitchen) Chef de Partie (Japanese Kitchen and Western Banquet Kitchen)

    The Henderson Hospitality Limited

    Hong Kong
    1 day ago
  • 職責 保持高質素水平及品質監督
 提升廚房部門之出品要求及質素
 與管理層緊密合作,包括研發
 確保廚房出品符合公司標準 Maintain high quality level and quality supervision Improve the product requirements and quality of the kitchen department Work closely with management including R&D Ensure kitchen products...

    Global Link Retail Management Limited

    Hong Kong
    17 days ago
  •  ...職責: Prepare food production in hot/cold dishes & assist kitchen operations in hotel international buffet restaurant Assist the Chef de Cuisine / Sous Chef to strive for enhancing food quality; Meet hotel guest / customer expectation & dining preference, includi... 

    The Langham, Hong Kong

    Hong Kong
    17 days ago
  • Founded in 2012, Global Link Retail Management Limited is one of the fast growing and leading Food & Beverage companies, operating fine dining, lifestyle dining and causal dining restaurants. With 11 brands and 2 food courts in various territories of Hong Kong, we...

    Global Link Retail Management Limited

    Hong Kong
    21 days ago
  •  ...職責: Prepare food production in hot/cold dishes & assist kitchen operations in hotel international buffet restaurant Assist the Chef de Cuisine / Sous Chef to strive for enhancing food quality; Meet hotel guest / customer expectation & dining preference, includi... 

    The Langham, Hong Kong

    Tsim Sha Tsui
    21 days ago
  • Job Duty Job Summary : - Assist and support the Sous Chef in supervising all junior staff. - Responsible for the proper efficiency and profitable functioning of the assigned kitchen. - Supervise the work of junior personnel remaining fair and impartial at all times... 

    Hong Kong Football Club

    Causeway Bay
    3 days ago
  • Private Chef for Family of Six Key Responsibilities: Prepare good quality comfort food for a family of six, including Western and occasional Chinese dishes Plan and shop for fresh ingredients within a 15 minute radius of the apartment Cook meals, including... 

    Zuru Limited

    Hong Kong
    17 days ago
  •  ...unded in 1981, offering members in Central the best Chinese and Western cuisine. We are currently seeking qualified individuals to joi...  ...rding to recipes, guidelines and standards set by the Executive Chef or Clubhouse standards. - Ensures that the assigned work area h... 

    The Chariot Club Ltd

    Central
    2 days ago
  •  ...upervisor 履行上司分配的工作 Requirements 工作要求: • F.5 or above 中五或以上 • Min 1 years relevant experiences (Have experiences in Hotel or Western Restaurant is an advantage) 1年相關經驗 (有酒店或高級西餐廳經驗者優先)• Good Cantonese is a MUST, Good English is an advantage 必須懂得良好粵語, 懂英文者優先   ... 

    LUBUDS F&B Group

    Causeway Bay
    21 days ago
  • Catering Co. looking for Western Head Chef - Salay $24,000-$28,000 - 6 holiday per month - Air conditioned working environment - Independent & shifted duty is required. If you are interested to apply for the above positions, please WhatsApp: 5226 1345 (Ms.Ye... 

    Green Skytop Limited

    Hong Kong
    16 days ago
  •  ...upervisor 履行上司分配的工作 Requirements 工作要求: • F.5 or above 中五或以上 • Min 1 years relevant experiences (Have experiences in Hotel or Western Restaurant is an advantage) 1年相關經驗 (有酒店或高級西餐廳經驗者優先)• Good Cantonese is a MUST, Good English is an advantage 必須懂得良好粵語, 懂英文者優先   ... 

    LUBUDS F&B GROUP

    Hong Kong
    17 days ago
  • Job Description: Provide sense of welcome in professional manner upon guest arrival. Maintain good communication among team to achieve high level of service. Assist restaurant manager in optimizing outlet business volume and capacity. Always handle guest re...

    The Kowloon Hotel

    Hong Kong
    17 days ago