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- .... The Landmark Mandarin Oriental, Hong Kong is looking for a Chef de Partie to join our Kitchen - Amber team. Are you a master... ...ofessional manner and up to standards Ensure preparation and cooking standards are maintained Maintain proper stock level for mis...
- What you will do: Prepare pastry items according to recipes Ensure proper sanitation and cleanliness of storage containers and work station Support daily kitchen operation Handle duties as assigned What you bring: Diploma in Culinary/Pastry or related...
- ... Requirements At least 15-year experience in catering industry, preferably in hotels or restaurants; professional technique in cooking Chinese cuisine 職責 負責設計宴會和特別活動的菜單 負責為宴會廳舉辦的所有活動預備及烹調食品 負責保持廚房清潔以及日常運作,包括處理食物、清潔及保養煮食用具等工作 管理食材存量及每月進行盤點 根據主管安排,處...
- Job Duties: Handle the daily operation in Pastry, including production, preparation and presentation 處理糕點的日常運作,包括製作、準備和展示 Assist in Pastry planning and recipes development 協助糕點規劃和食譜開發 Ensure that the preparation and quality of food provided are consistently ma...
- The Foreign Correspondents’ Club, Hong Kong, is unique. It is probably the most famous press club in the world, it is housed in a beautiful and historic Central location that provides a wealth of first-class yet cost-effective dining and recreational facilities, and it...
- Job Description We are looking for a Junior Sous Chef. You will being a part of in charge to run an efficient kitchen section by consistently looking to improve the menu, producing great quality food, and working closely with Executive Chef in the overall operation...
HKD 50k - HKD 80k /月
...sure Client Details A distinguished family in the financial services industry is seeking a highly skilled and discreet Private Chef to join their household team. This is a unique opportunity for a culinary professional with a passion for excellence, creativity, an...- Job Duty 處理日常廚房營運事宜 - 預備食材及烹調食物 - 負責清潔廚房以及設備確保整潔衛生 兼職$90/h起,視乎表現而定 工作簡單易做,易上手 免費膳食 18歲或以上,學歷不限 有經驗者優先,熟悉基本廚房運作 Support on daily kitchen operation - Food preparation and cooking - Ensure a clean cooking area Part time $90/h up
- Job Duty Looking for Chefs at Michelin Fine Dining Restaurant in Central - Previous Fine Dining experience essential - CDP and Sous Chef Position - English and Cantonese - 5 Day Work Week
- As a Junior Sous Chef/ CDP, you will play a pivotal role in supporting the Head Chef in delivering exceptional dining experiences for our customers. What you will be doing : Responsible for the food preparation and the kitchen operation. Ensure the preparatio...
- Responsibilities Responsible to bake and prepare baking materials Uphold hygiene and food safety standards Responsibility for smooth running of the day to day pastry and bakery operations Requirements: ~1 - 3 years relevant working experience ...
- Job Duty Job Duties: • Follow up the daily operation production 跟進日常營運生產 • Check food temperatures and presentation 檢查食物溫度和外觀 • Implement controls to minimize food and supplies' wastage 實施控制措施,盡量減少食品和用品的浪費 • Maintain the cleanliness and tidiness of the kitchen a...
- What you will be doing: Responsible for food preparation and the kitchen operation Prepare ingredients and dishes to ensure they are prepared to the correct recipes and quality Ensure that the preparation and quality of food provided are consistently maintain...
- ...清潔衛生 • 監察食材庫存及安排食材採購 Requirements入職要求 • At least 4 years work experience in Japanese cuisine • At least 2 years’ experience as Sous Chef with highest levels of services is preferred • Strong leadership skills with the ability to coach and promote a teamwork atmosphere ...
- ...品品嚐和菜餚成本計 算方面的所有程序 ~協調所有廚房員工的工作流程 Japanese SUSHI Omakase Chef: Japan SUSHI Omakase restaurant experience is required, in w... ...standards; sanitation and cleanliness; training of employees in cooking, preparation, plate presentation, portion and cost control. ...
- ...gram 環球發展及晉升機會 ~ Comprehensive Medical & Dental Plan 醫療及牙科福利 Job Description About the job We are looking for a talented Chef de Partie, Demi and Commis Chef to join our team here at Zuma. Our Chefs are hardworking, dedicated and strive to deliver the superi...
- ... and managing niche and high end culinary concepts locally and abroad since 2008. Each of our award-winning restaurant and talented Chefs tell a singular story that takes diners through a curated and authentic dining experience. Our current portfolio currently counts 2...