Search Results: 7,693 vacancies
Work location: Sheung Wan
Chef in-charge 10:30AM - 8:30PM
Salary: HK $22,000.00
Summary
Highly motivated and experienced Vietnamese cuisine chef with a passion for creating authentic and flavorful dishes.Proven ability to lead a kitchen team, ensure quality ...
...
Love dessert? So do we. We’re looking for a talented Pastry Chef to join our culinary team and transform everyday ingredients i... ...irresistible desserts. This is a unique role in a global brand development journey offering you the opportunity to be an integral part of...
...望發揮您在酒店飲食業的經驗， 請加入我們
Job description:
Ensure the smooth operations of Japanese hot open kitchen
Corporate with Japanese head chef and service staffs to serve fine dishes and services for guests
Ensure food safety and hygiene standard in the kitchen
Respons...
Job Description
職責 Responsibilities
General duties of Western Cook (一般西式廚師工作)
Preparing ingredients and dishes (預備食材和烹調菜式)
Monitoring food quality and hygiene (監控食物品質及環境衛生)
Location: Causeway Bay
地點: 銅鑼灣
福利 Benefits :
Paid Annual Leave (有薪年假)
...
...nity and French flair in a homely setting of sophisticated design and consistent top-quality service.
We entrust you as our Demi Chef
to drive growth and account successes.
How will we care for you?
Enjoy a 5-day working week consisting of 8 working hours ...
Business Development Director / Manager (Digital)
The Business Development Manager is critical in understanding clients’ needs for preparing content packages and driving revenues. Candidates will be focused on identifying rising business opportunities, and in collab...
New Media Group Holdings Limited
Kowloon
3 days ago
... training; outsourcing and consulting. We help both companies and individuals achieve more than they imagined.
We are looking for Chef (all levels) for private clubhouse.
If you are interested or for more details, please send me whatsapp at 52282440 with your C...
...and special events such as concerts, sports and etc.
Develop and implement strategies/plans/ actions in ensuring the Business Development team meeting sales and other KPI targets
Oversees booking arrangement to maximize the booking efficiency and profit
Establ...
JC Executive Search
Hong Kong Island
2 days ago
...ve：
Ideally with an apprenticeship or professional diploma in Food Production
Minimum 2 years work experience as Executive Sous Chef in larger operation
Good practical and adequate administrative skills with a flair for creativity are a must
You will experien...
Responsibilities:
~Assists the Outlet Chef with the day to day operation of the kitchen, provides service to the Restaurants.
~A... ...implementing of new dishes.
~Supports training, coaching and development efforts of all chefs in the team.
~Adheres to all relevant h...
...et goals, team goals, etc
Develop specific goals and plans to prioritize, organize, and accomplish your work
Identify the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills
Improve service by...
ROLE:
The Junior Sous Chef is responsible to support the Sous Chef/s and Head Chef to drive consistency and excellence within ... ...h-volume kitchen. Continually striving for personal growth and development, the Junior Sous Chef is responsible to work as part of a team...
...his belief, the focused investment we make in the learning and development of our colleagues is unparalleled in the global hospitality in... ...hout their career with the Group.
We are looking for a Sous Chef – Marina Grill Kitchen based at The Aberdeen Marina Club!
As...
...ub (HKFC) was founded in 1886 with a mission to facilitate the development of sporting activities in Hong Kong. Our vision is to be recog... ...ion.
To recommend improvements and changes to the Executive Chef and Executive Sous Chef.
To work towards achieving agreed o...
Job Opportunities
Demi Chef / Commis
Job Details
Business UnitThe Mira Hong Kong
Job IDMIRA-DC-202450
Post Date2 May 2024
Application Deadline31 May 2024
Job Description
The Job
~Prepare food and ingredients for the kitchen
~Maintain high standards of hygi...
The Envoy (2014) is a British colonial-themed restaurant and bar situated within
a beautiful boutique hotel on Hong Kong’s very own historic Pottinger Street (Stone Slab Street). Using tea and spices as a key element in our menus, we bring back a bygone era to life, ...
... to align with HACCP requirement
Report any problems, failures of machines or equipment
Perform duties set aside by the Pastry Chef or Executive Sous Chef
Requirements:
With relevant working experience in a similar capacity in 2 or 3 Michelin-starred kitch...
...ems
- Responsible for kitchen operations such as setting up cooking utensils and equipment
- Any kitchen duties assigned by Head Chef
- 負責預備食材、處理及烹調食物
- 負責處理廚房日常運作，確保廚房、設備和器具清潔衛生
- 處理由主廚指派的工作
3. Requirements (入職要求)
- Work in shifts
- Immediate availabil...
... since 2008. Each of our award-winning restaurant and talented Chefs tell a singular story that takes diners through a curated and ... ...s 2 exclusive private clubs.
To cope with our rapid business development and expansion, we now invite enthusiastic and dynamic individu...
Marriott International
Marriott International is a leading global lodging company with 30 brands representing more than 6000 properties in over 122 countries and territories. Our associates hail from dozens of countries and speak more than 50 languages.
It’s a po...
