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Search Results: 29 职位空缺
- ...rvise and be responsible for the overall daily operation in the kitchen Design and implement new menus and recipes Manage cost & ... ...sure smooth operations Requirements Minimum 5 years' Head Chef experience in Hotel Japanese restaurant Professional culinar...
- ...ike a dream? Are you ready to stand out among the next-generation of hospitality leaders? We are looking for Demi Chef / Commis (Western Kitchen / GREEN Kitchen) at Food & Beverage Department: Job Responsibilities: Co-ordinate and participate in all food a...
- ...anise and set up the assigned section of the Food, Beverage and Kitchens as efficiently as possible to increase speed and maximise produ... ...nsistently and according to standard recipes Assist the Sous Chef and Executive Pastry Chef in ensuring that all culinary standar...
- ... positive attitude at our hotel. We invite applications for: Job Responsibilities To manage the operations of Coffee Shop Kitchens in The Royal Garden Hotel. Develop menus, budgets (where applicable), and “Specials” that meet the target market's needs and ar...
- ... a fully equipped Health Club, a 24-hour Business Centre and 15 function rooms. We are looking for a Demi Chef de Partie - Café Kool & In Room Dining Kitchen (Overnight) based at Kowloon Shangri-La, Hong Kong! As a Demi Chef de Partie, we rely on you to: Prepar...
- ...ique options, from contemporary and classic to Michelin-starred chef-helmed specialties. For any occasion, activation, or celebratio... ...and visually appealing desserts Managing and training pastry kitchen staff to ensure high standards of pastry preparation and presen...
- ...invite high caliber candidates to join our dynamic team. Responsibilities: Manage and ensure the smooth running of the daily kitchen operation Ensure high standard of food quality and kitchen hygiene Fully understand of menu items, recipes, ingredients, coo...
- ...asis of calm — a true sanctuary for those seeking only the finer things in life. Responsibilities: Report to Executive Chef Run the kitchens efficiently and ensure high quality products are produced according to standards Plan and implement new menus and recip...
- Japanese Chef/Sous chef (Full-time/Part-time) As working in our fine dining Mediterranean restaurant, Job Description and Res... ..., provide supervision and polish their skills · To coordinate kitchen tasks of the cooks · To determine the presentation of the dis...
- ... Requirements: • Minimum 2 years of F&B experience in the well-known Japanese restaurant • Willing to work with Japanese Chef • Strong interpersonal skills and excellent organizational • Positive attitude with a teamwork mindset • Basic command of J...
- Kitchen Helper & Cook (Full-time or Part-time) Requirements: Basic English As working in our fine dining western restaurant: Responsibilities: • Follow company standards for cooking procedures and food preparation • Maintain food operation • Dish washi...
- ...Victoria Harbor view. We are looking for a motivated Commis Chef Salary and Benefits Package ~17.5K-20K ~6 -8 Days Off Per... ...Responsibilities: Work closely with other chefs for a smooth kitchen operation Ensure work safety and food hygiene standards in t...
- ...els in Hong Kong Responsibilities 職責: Prepare food production in hot/cold dishes & assist kitchen operations in hotel international buffet restaurant Assist the Chef de Cuisine / Sous Chef to strive for enhancing food quality; Meet hotel guest / customer exp...
- ...ssionate and motivated candidates to join our dynamic team. Responsibilities: Assist the Sous Chef to ensure the high quality of food production in a specified kitchen section Maintain the high standard of day-to-day operations Monitor the cleanliness and san...
- The Luxe Manor is a stylishly surrealism-inspired boutique hotel located in Hong Kong’s Tsim Sha Tsui since 2006. Nuzzled amidst the bustling nightlife of Knutsford Terrace, The Luxe Manor boasts 153 stunning guest rooms and 6 themed suites offering a distinct feeling ...
- A member of the Design Hotels™ network of exclusive global properties, The Mira Hong Kong is a tech-friendly urban retreat that has been designed to ignite all your senses right in the heart of bustling Tsim Sha Tsui. A hotel of pared-down luxury where not a single det...
- ...ial, shopping and entertainment district, Tsim Sha Tsui, Kowloon. Responsibilities: Follow the instruction of Pastry Chef and ensure kitchen’s SOP is closely adhered to hotel standard Responsible for production of food items under guidance of Kitchen Section H...
- ... the role: We’re looking for a talented and ambitious Commis Chef to join our culinary team in creating a memorable dining experi... ...n-board! What you need to have: A proven track record in kitchen operations management in a similar capacity First-rate under...
- ...re communication with all property stakeholders on all marketing communication & PR initiatives including events, photo shooting and chef interviews Assist with the production for Social Media and update the Marketing calendar by putting together campaign / marketing...
- ...nd fairness. Responsibilities Complete the assigned culinary tasks in a safe and professional manner Under the supervision of Chef de Partie, to perform diffrent types of cooking and meal preparation. Requirements Minimum 1 year experience as cook or 2 y...
